Hwy6 & Austin pkwy-Missouri City Bakery - Baker/Fryer - Part-Time

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement plan employee discounts
Career Development

Job Description

H-E-B is a renowned American supermarket chain that has built a strong reputation for providing quality products and exceptional customer service across its numerous stores primarily located in Texas and northern Mexico. Established in 1905, H-E-B has grown into one of the largest privately held grocery retailers in the United States, known for its commitment to community involvement, innovation, and a deep sense of partnership among its employees and customers. The company prides itself on maintaining a culture where people come first, fostering an environment where employees, referred to as Partners, have the opportunity to grow, contribute their best, and... Show More

Job Requirements

  • Minimum age 18
  • high school diploma or equivalent
  • minimum 1 year of bakery experience
  • completion of company orientation, food safety, and sanitation training upon hire
  • strong customer service skills
  • communication and interpersonal skills
  • ability to function in a fast-paced retail environment
  • physical ability to frequently stand and walk
  • ability to constantly reach at waist and grasp
  • occasionally reach at overhead, shoulder, knee, floor
  • ability to bend, stoop, squat, crouch, kneel, climb stairs, pivot, twist
  • ability to perform arm push/pull, pinch, and utilize fine motor skills
  • ability to occasionally be exposed to wet, cold, hot conditions, and loud noise
  • ability to lift up to 50 lbs
  • ability to manage in excess of 50 lbs safely

Job Qualifications

  • High school diploma or equivalent
  • minimum 1 year of bakery experience
  • completion of company orientation, food safety, and sanitation training
  • strong customer service skills
  • communication and interpersonal skills
  • reading and writing skills
  • planning and organizing skills
  • knowledge of computer systems and equipment such as PC, symbol, scales, label machine

Job Duties

  • Provide superior customer service
  • take orders from customers by telephone or in person
  • answer customer questions regarding products and assist with selections
  • use suggestive selling techniques to meet customer needs and build department sales
  • apply proficient baking and frying skills including equipment set-up, operation, cleaning, and maintenance
  • use production tools to plan baking and frying
  • apply proper baking and frying techniques according to visual training aids
  • plan for and break out proper amount of baked goods daily
  • ensure quality control of all products before sending to sales floor
  • ensure baked and fried product reaches showcase and tables at prescribed times
  • prepare, package, and merchandise fresh product effectively
  • slice, package, label, and rotate products
  • record production and shrink to aid in production planning
  • clean and sanitize display cases and maintain production area according to SOPs
  • comply with H-E-B food safety and sanitation standards
  • comply with department and store operating procedures
  • operate and maintain all equipment properly

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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