
Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $17.50
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development opportunities
career advancement
Job Description
This job opportunity is with a reputable retail grocery company that specializes in providing high-quality fresh bakery products, including custom cakes, pastries, and other baked goods. The company is dedicated to delivering superior customer service while maintaining exceptional standards of food safety and sanitation to ensure customer satisfaction and product excellence. Known for its commitment to quality and innovation, the company offers its employees a supportive and fast-paced environment where teamwork and attention to detail are highly valued.
As a Cake Decorator, you will play a crucial role in enhancing the customer experience by applying expert decorating techniques to create visually appealing cakes and pastries that meet company standards and customer expectations. This role requires meticulous attention to detail, creativity, and the ability to manage multiple tasks efficiently to ensure that all products leaving the department are of the highest quality. You will also be responsible for taking cake orders accurately by phone or in person, assisting customers with their selections, and using suggestive selling to boost department sales.
Your daily responsibilities will involve preparing, packaging, and merchandising fresh products, ensuring that all items are properly labeled and rotated according to food safety guidelines. You will be expected to maintain a clean and sanitary work environment by complying with company food safety and sanitation standards, as well as adhering to all department and store operating procedures. Operating and maintaining bakery equipment safely and effectively will be an essential part of your duties.
The position demands physical stamina as you will be required to stand for long periods, handle baking materials, and occasionally lift or move products up to 40 lbs. You must be able to work in a detail-oriented manner in a fast-paced retail bakery environment, demonstrating excellent communication and interpersonal skills to interact positively with both customers and coworkers. The company supports career development by providing necessary training such as company orientation, safety training, and eCommerce online ordering training upon hire.
This employment is suited for individuals who are passionate about baking arts and customer service, possess the required baking and decorating skills, and are eager to contribute to a team that values quality and customer satisfaction. There is an emphasis on safety, professionalism, and continuous learning to maintain a pleasant and productive work atmosphere. The position is designed not only for cake decorating but also encompasses production oversight, food service, customer engagement, and compliance with food safety regulations, making it a comprehensive role in the bakery department.
If you take pride in crafting beautiful cakes and have a strong commitment to quality and customer service, this role offers an excellent opportunity to develop your career in the food retail industry while being part of an established and respected company. Candidates must meet specific age, experience, and training requirements, and should be prepared for the physical demands and dynamic work conditions typical of a bakery retail environment.
As a Cake Decorator, you will play a crucial role in enhancing the customer experience by applying expert decorating techniques to create visually appealing cakes and pastries that meet company standards and customer expectations. This role requires meticulous attention to detail, creativity, and the ability to manage multiple tasks efficiently to ensure that all products leaving the department are of the highest quality. You will also be responsible for taking cake orders accurately by phone or in person, assisting customers with their selections, and using suggestive selling to boost department sales.
Your daily responsibilities will involve preparing, packaging, and merchandising fresh products, ensuring that all items are properly labeled and rotated according to food safety guidelines. You will be expected to maintain a clean and sanitary work environment by complying with company food safety and sanitation standards, as well as adhering to all department and store operating procedures. Operating and maintaining bakery equipment safely and effectively will be an essential part of your duties.
The position demands physical stamina as you will be required to stand for long periods, handle baking materials, and occasionally lift or move products up to 40 lbs. You must be able to work in a detail-oriented manner in a fast-paced retail bakery environment, demonstrating excellent communication and interpersonal skills to interact positively with both customers and coworkers. The company supports career development by providing necessary training such as company orientation, safety training, and eCommerce online ordering training upon hire.
This employment is suited for individuals who are passionate about baking arts and customer service, possess the required baking and decorating skills, and are eager to contribute to a team that values quality and customer satisfaction. There is an emphasis on safety, professionalism, and continuous learning to maintain a pleasant and productive work atmosphere. The position is designed not only for cake decorating but also encompasses production oversight, food service, customer engagement, and compliance with food safety regulations, making it a comprehensive role in the bakery department.
If you take pride in crafting beautiful cakes and have a strong commitment to quality and customer service, this role offers an excellent opportunity to develop your career in the food retail industry while being part of an established and respected company. Candidates must meet specific age, experience, and training requirements, and should be prepared for the physical demands and dynamic work conditions typical of a bakery retail environment.
Job Requirements
- 18+ years of age
- 1+ years of experience in cake decorating or bakery environment
- knowledge of computer systems and bakery equipment
- strong customer service and communication skills
- ability to read and write
- planning and organizational abilities
- high school diploma or GED or equivalent
- completion of company orientation and safety training
- able to function in a fast-paced retail environment
- physically able to stand for long periods and handle lifting up to 40 lbs
- willingness to comply with all company safety and sanitation standards
Job Qualifications
- High school diploma or GED or equivalent
- 1+ years of cake decorating or bakery experience
- knowledge of computer systems and equipment such as PC, symbol, scales, and label machine
- strong customer service skills
- communication and interpersonal skills
- reading and writing skills
- planning and organizing skills
- completion of company orientation
- safety training
- eCommerce online ordering training upon hire
Job Duties
- Provides superior customer service
- takes cake orders from customers by telephone or in person with a high level of accuracy
- answers customer questions regarding products and assists them with selections
- uses suggestive selling techniques to meet customer needs and build department sales
- applies proper decorating techniques for each item according to visual training aids to produce quality cakes and pastries
- writes on cakes with icing on request
- reads and executes daily production list through cake flow
- ensures quality control of all products before sending to sales floor per visual training aids
- ensures cake product reaches the showcase and tables at prescribed times
- prepares, packages, and merchandises fresh product effectively
- slices, packages, labels, and rotates products
- records production and shrink to aid in production planning
- maintains sanitation in work area
- complies with company food safety and sanitation standards
- complies with department and store operating procedures
- operates and maintains all equipment properly
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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