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HSS09 Perishable - Produce/Bakery Specialist - Part-Time

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $17.50 - $1.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
401(k)
Flexible Schedule
Competitive wages

Job Description

Joe V's Smart Shop is a dynamic and customer-focused retail establishment known for its commitment to offering the lowest prices and the highest quality products in the market. Operating as a small store that delivers big savings, Joe V's Smart Shop has built a reputation for creating possibilities for its customers and partners to enjoy a more enriched life through affordable and accessible goods. The company prides itself on fostering a positive work environment by providing competitive wages and supporting its team members with opportunities to grow and succeed. With a focus on customer satisfaction and community engagement, Joe V's... Show More

Job Requirements

  • Minimum age 18
  • experience working in a fast-paced, high volume environment
  • experience in customer service
  • completion of required job skills and compliance-related training

Job Qualifications

  • Working knowledge of product rotation, department / store sanitation, shrink awareness
  • communication skills
  • customer service skills
  • ability to manage multiple priorities and shift focus between tasks
  • ability to work a flexible schedule
  • initiative
  • dependability

Job Duties

  • Stocks and rotates items as needed
  • loads, unloads, and moves heavy, bulky products to support in-stock conditions
  • builds, stocks, signs, maintains, and takes down store displays as directed
  • checks shipments for out-of-date and damaged product to ensure freshness and quality
  • reports missing signs or tags to the department manager or shelf edge team
  • reports all out of date and damaged product received issues to department manager
  • provides excellent customer service by answering product-related questions and assisting customers with selections
  • may communicate safe handling and cooking methods to customers as needed
  • organizes and cleans prep areas, freezers, coolers, wareroom, and sales floor
  • cleans and sanitizes display cases
  • properly operates / maintains equipment
  • maintains standards in shrink, safety, inventory control, and sanitation
  • complies with department / store operating procedures and federal / state regulations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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