Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule
Concert tickets
Job Description
Live Nation Entertainment is a globally recognized leader in live entertainment, bringing together three major market leaders: Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship. Ticketmaster stands as the global leader in event ticketing with over 500 million tickets sold annually and a portfolio of more than 12,000 clients worldwide. Live Nation Concerts is the largest provider of live entertainment in the world, promoting upwards of 40,000 shows and over 100 festivals annually, showcasing nearly 4,000 artists across 40 countries. These interconnected businesses empower Live Nation Media & Sponsorship to design strategic music marketing programs that connect over... Show More
Job Requirements
- State or county licensee or certification requirement
- responsible Alcohol Awareness Training Certification or equivalent
- 2-5 years high volume experience in restaurant operations
- working knowledge of high-volume restaurant operations and safe, responsible alcohol service
- standard food preparation/presentation
- skill in guest relations
- wine and liquor knowledge
- ability to handle multiple tables at one time efficiently and with an upbeat, friendly attitude
- read guests in order to anticipate their needs
- high school diploma
Job Qualifications
- Responsible Alcohol Awareness Training Certification or equivalent
- 2-5 years high volume experience in restaurant operations
- working knowledge of high-volume restaurant operations and safe, responsible alcohol service
- standard food preparation/presentation
- skill in guest relations
- wine and liquor knowledge
- ability to handle multiple tables at one time efficiently and with an upbeat, friendly attitude
- read guests in order to anticipate their needs
- high school diploma
- point of sales knowledge, preferably MICROS (preferred)
Job Duties
- Greet all guests at table
- respond to guest inquiries regarding menu, wine list, Music Hall
- inform guests of daily specials and make recommendations
- suggestively sell menu items, beverages, desserts, etc.
- anticipate and respond to guest needs
- respond to guest concerns/complaints regarding food or service and correct errors or resolve complaints with a friendly, positive attitude
- organize and prioritize service per appropriate service sequence
- take menu, beverage and bar orders from guests and communicate orders to kitchen and/or bar through micros terminal
- check food orders prior to serving to ensure that they are correct, properly presented, and that special requests have been met
- deliver food and beverages to table
- perform opening/running/closing duties according to HOB policy
- maintain line of sight/atmosphere control by circulating through work area throughout shift
- have the ability to memorize menus and daily specials
- pre-bus tables: remove dirty plates, glasses, etc., from table once guest has finished
- clean spills on tables or around work area
- maintain HOB safety and sanitation standards
- prepare guest checks (on micros terminal) and check for accuracy
- receive payment and process cash, credit card or traveler's check transactions
- have knowledge of all music, promotional or special events in the house
- assist other servers or other employees as needed
- required to occasionally work special events that are scheduled throughout the venue
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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