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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $5.85
Work Schedule
Day Shifts
Weekend Shifts
Benefits
complimentary and discounted Hyatt hotel rooms
paid time off (PTO)
competitive pay
401(k) match
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
free annual VIA bus pass
Discounted parking
free meals provided in employee cafeteria
opportunities for career growth
Job Description
Hyatt is a globally recognized hospitality company known for delivering exceptional guest experiences through its dedicated and attentive associates. Renowned for its luxurious hotels, resorts, and vibrant dining venues, Hyatt sets the industry standard by offering authentic hospitality and memorable interactions that leave lasting impressions on every guest. At Hyatt, the culture is built on high expectations - they are not just met but consistently exceeded, signifying a commitment to excellence that permeates every aspect of the business. As a major player in the hospitality industry, Hyatt provides vast opportunities for personal and career growth, creating a workplace where talent... Show More
Job Requirements
- Must have experience as a restaurant server
- Must have open availability seven days a week
- Must be able to work shifts between 6am and 7pm including weekends and holidays
- Must be physically capable of standing for extended periods
- Must have physical stamina to lift moderate weight
- Must hold current TABC certification
- Must hold current Food Handlers certification
Job Qualifications
- A true desire to satisfy the needs of others in a fast-paced environment
- Refined verbal communication skills
- Physical stamina to lift moderate amounts of weight
- Ability to stand for long periods of time
- Experience working in a high-volume environment
- Open availability 7 days a week
- Ability to work any shift from 6am to 7pm including weekends and holidays
- TABC and Food Handlers certification
Job Duties
- Submit guest menu selections accurately
- Present food and beverage preferences confidently
- Gain comprehensive menu knowledge
- Offer recommendations from cuisine and drink offerings
- Engage guests in casual conversation to enhance dining experience
- Support general restaurant preparation tasks
- Maintain a sanitary and clean restaurant environment
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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