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Hotel Deco - Cook I

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $32,773.29 - $41,264.58
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Benefits

Daily Pay
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
term life insurance
Paid Time Off
Employee assistance program
401k Retirement Plan

Job Description

Our establishment is a renowned hospitality entity known for its commitment to delivering exceptional dining experiences to every guest. As a dedicated and dynamic environment that values culinary excellence and quality service, we take pride in fostering a workplace that combines professionalism with a passion for food. We operate within the hospitality industry, predominantly focusing on food service and kitchen operations that meet and exceed customer expectations through consistency, creativity, and a high standard of food safety. Our reputation as a top-tier dining venue is built on extensive experience, skilled staff, and an unwavering commitment to quality and customer satisfaction.... Show More

Job Requirements

  • Proven experience in food preparation and cooking in a professional kitchen
  • High school diploma or equivalent
  • Food Handlers Certification as required by state regulations
  • Ability to work in a fast-paced environment
  • Strong communication skills
  • Attention to detail
  • Ability to manage time effectively

Job Qualifications

  • Proven experience in food preparation and cooking in a professional kitchen
  • High school diploma or equivalent
  • Experience in a hotel or related field preferred
  • Food Handlers Certification as required by state regulations

Job Duties

  • Prepare all food items based on standardized recipes ensuring high standards of quality and presentation
  • Maintain cleanliness sanitation and safety in the kitchen and work areas at all times
  • Complete necessary food and station preparations efficiently to ensure prompt service during operating hours
  • Convey information and ideas clearly and work effectively in high-pressure situations
  • Evaluate and select among alternative courses of action quickly and accurately to address kitchen challenges

Job Location

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