Hotel Champlain Burlington, Curio Collection - Server-Full Service Restaurant 8
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $33,554.86 - $43,051.01
Benefits
Daily Pay
Medical Coverage
dental coverage
vision coverage
short-term disability
long-term disability
term life insurance
Paid Time Off
Employee assistance program
401k Retirement Plan
Job Description
Hotel Champlain Burlington, Curio Collection by Hilton, is a distinguished hospitality establishment situated where the natural beauty of Lake Champlain meets the vibrant urban environment of Burlington, Vermont. As part of the esteemed Curio Collection by Hilton, Hotel Champlain offers guests an unforgettable blend of comfort, style, and genuine hospitality. This hotel stands out as a new landmark in the area, committed to elevated guest experiences through attentive service, exceptional amenities, and a welcoming atmosphere. Staff at Hotel Champlain are empowered to create memorable moments for visitors, delivering personalized care that keeps guests returning time after time. The hotel's prime... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in hospitality or food and beverage service is a plus
- Strong interpersonal and communication skills, with the ability to engage with guests and coworkers professionally
- Must obtain and maintain any required certifications (e.g., Alcohol Awareness, Food Handler’s Card) as per state regulations
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in hospitality or food and beverage service is a plus
- Strong interpersonal and communication skills, with the ability to engage with guests and coworkers professionally
- Must obtain and maintain any required certifications (e.g., Alcohol Awareness, Food Handler’s Card) as per state regulations
Job Duties
- Provide a warm, friendly, and professional dining experience by greeting guests, taking orders accurately, and ensuring their needs are met throughout their visit
- Maintain a strong knowledge of the menu, including ingredients, dietary restrictions, specials, and alcohol service guidelines
- Take and deliver food and beverage orders promptly, ensuring accuracy and attention to detail
- Manage multiple tables while maintaining efficiency in serving, clearing, and resetting tables for the next guests
- Process payments, close checks, and ensure accurate handling of transactions while following company and security guidelines
- Follow food safety and hygiene regulations, maintain a tidy and organized service area, and comply with alcohol and food handling certifications
- Physical ability to stand for long hours, lift and carry objects (20-50 lbs), walk, bend, and perform repetitive motions
Job Location
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