
Job Overview
Employment Type
Full-time
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee discount
Training and Development
flexible schedule
Job Description
This job opportunity is with a reputable hotel, a key player in the hospitality industry dedicated to providing exceptional guest experiences and maintaining high operational standards. As a hotel, the establishment prides itself on delivering quality service, fostering a welcoming atmosphere, and upholding the integrity of its brand through excellent management and well-trained staff. The hotel operates 24/7, reflecting the dynamic nature of the hospitality environment, and requires a leadership role that supports continuous smooth operations and exceptional guest satisfaction.
The role of Assistant General Manager (AGM) is a vital leadership position within the hotel, offering a unique blend of management responsibilities and hands-on involvement in day-to-day operations. This position serves as a direct support and backup to the General Manager, entailing comprehensive training and readiness to step in at any time to ensure all aspects of hotel operations are functioning seamlessly. The AGM plays an essential role in staff supervision, guest relations, and revenue management, making it a multifaceted role that requires commitment, flexibility, and the ability to lead effectively under varying circumstances.
Given the hotel’s continuous operation, the AGM position does not conform to a regular 9-5 schedule. The role demands availability beyond standard working hours, including nights, weekends, and holidays, typically from noon to 9 pm, but flexible depending on the hotel’s demand and operational needs. This role is critical for maintaining workflow during periods when the General Manager is unavailable, including handling emergencies remotely if necessary. This requires the AGM to be a dependable, hands-on leader who can foster a positive work culture, motivate their team, and maintain high standards of customer service.
The Assistant General Manager is chiefly responsible for supervising and training front desk staff, ensuring a harmonious team environment, and stepping into front desk duties during slower periods or breaks. They assist with disciplinary actions in coordination with the General Manager and lead staff meetings and training sessions to ensure brand standards and policies are met and documented. The AGM supports revenue initiatives by collaborating with the Director of Sales and actively participating in revenue calls, ensuring the hotel meets its financial goals and maintains control over operational tasks such as managing group bookings, payroll reports, auditing daily business reports, handling deposits, and maintaining room inventories.
Additionally, the AGM oversees guest room inspections, safety measures, and team safety meetings, demonstrating a thorough approach to property management. They also engage with recruitment, training, and supervision of hotel employees, supporting various other hotel departments as needed to promote operational efficiency. This role involves completing required company and franchise training to uphold company policies and standards consistently. Ultimately, the Assistant General Manager is a pivotal figure in ensuring the hotel operates smoothly, guests enjoy a superior stay experience, and staff are motivated and well-managed at all times.
The role of Assistant General Manager (AGM) is a vital leadership position within the hotel, offering a unique blend of management responsibilities and hands-on involvement in day-to-day operations. This position serves as a direct support and backup to the General Manager, entailing comprehensive training and readiness to step in at any time to ensure all aspects of hotel operations are functioning seamlessly. The AGM plays an essential role in staff supervision, guest relations, and revenue management, making it a multifaceted role that requires commitment, flexibility, and the ability to lead effectively under varying circumstances.
Given the hotel’s continuous operation, the AGM position does not conform to a regular 9-5 schedule. The role demands availability beyond standard working hours, including nights, weekends, and holidays, typically from noon to 9 pm, but flexible depending on the hotel’s demand and operational needs. This role is critical for maintaining workflow during periods when the General Manager is unavailable, including handling emergencies remotely if necessary. This requires the AGM to be a dependable, hands-on leader who can foster a positive work culture, motivate their team, and maintain high standards of customer service.
The Assistant General Manager is chiefly responsible for supervising and training front desk staff, ensuring a harmonious team environment, and stepping into front desk duties during slower periods or breaks. They assist with disciplinary actions in coordination with the General Manager and lead staff meetings and training sessions to ensure brand standards and policies are met and documented. The AGM supports revenue initiatives by collaborating with the Director of Sales and actively participating in revenue calls, ensuring the hotel meets its financial goals and maintains control over operational tasks such as managing group bookings, payroll reports, auditing daily business reports, handling deposits, and maintaining room inventories.
Additionally, the AGM oversees guest room inspections, safety measures, and team safety meetings, demonstrating a thorough approach to property management. They also engage with recruitment, training, and supervision of hotel employees, supporting various other hotel departments as needed to promote operational efficiency. This role involves completing required company and franchise training to uphold company policies and standards consistently. Ultimately, the Assistant General Manager is a pivotal figure in ensuring the hotel operates smoothly, guests enjoy a superior stay experience, and staff are motivated and well-managed at all times.
Job Requirements
- high school diploma or equivalent
- minimum of 3 years experience in hotel or hospitality industry
- proven leadership skills
- ability to work non-traditional hours including nights, weekends, and holidays
- excellent customer service skills
- reliable and available to respond to emergencies remotely
- basic computer skills
- strong problem-solving abilities
- physical ability to inspect guest rooms and perform operational tasks
- valid work authorization
Job Qualifications
- Bachelor's degree in hospitality management or related field preferred
- previous experience in hotel management or supervisory role
- strong leadership and interpersonal skills
- excellent communication and customer service abilities
- proficiency in hotel management software and Microsoft Office
- ability to work flexible hours including nights, weekends, and holidays
- knowledge of revenue management and sales collaboration
- ability to handle emergency situations calmly and effectively
- strong organizational and multitasking skills
- commitment to maintaining brand standards and operational policies
Job Duties
- Directly supervise, lead, and train the front desk staff in collaboration with the General Manager
- foster a positive work environment and promote teamwork and collaboration
- provide excellent customer service and address guest concerns
- work daily shifts on the front desk during periods of slow business and while desk clerks are on breaks
- monitor desk clerk performance and work alongside the General Manager to conduct disciplinary actions if needed
- lead staff meetings and brand training with front desk clerks
- serve as the main contact during call-outs and fill-in for shifts as needed
- be available by phone in case of emergency when not on property
- drive revenue and collaborate with the Director of Sales as needed
- attend at least two revenue calls per month
- assist with the management of group bookings
- compute timecards daily, reconcile housekeeping reports, maintain room inventories, and complete Daily Payroll Report if requested by the General Manager
- complete Daily Business Reports, review audit, count money, and make deposits in General Manager’s absence
- run Direct Bill Statements and mail on a weekly basis
- enter payments as received
- assist in recruiting, training, and supervising hotel employees
- assist other hotel departments when needed
- inspect 25 percent of guest rooms monthly for General Manager’s inspection
- monitor onsite safety measures and team safety meetings
- train under and assist General Manager in all property operations and act for General Manager in his/her absence
- complete Daly Seven Inc. and/or Franchise Company training as required
- ensure Daly Seven Inc. policies and Franchise standards are consistently met and documented
- perform any other duties as assigned by General Manager
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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