Hosts and Hostess- Great Pay & Tips

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $14.00
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Benefits

Excellent compensation from $12.00 to $14.00 per hour
People first culture
complimentary shift meal
Advancement opportunities
Flexible Schedule
Full and Part time scheduling
Major holidays off

Job Description

Lupe Tortilla Mexican Restaurant is a well-established Tex-Mex dining establishment known for delivering authentic Mexican cuisine with a warm and welcoming ambiance. This restaurant has built a reputation for high-quality food and exceptional customer service, attracting a diverse customer base that enjoys traditional Mexican flavors in a vibrant setting. The company prides itself on fostering a people-first culture, where every team member is valued and empowered to provide excellent guest experiences. With a focus on teamwork, integrity, and a passion for service, Lupe Tortilla maintains a dynamic and energetic workplace that encourages career growth and personal development. The role of Restaurant Team Host Staff at Lupe Tortilla Mexican Restaurant is an exciting opportunity for individuals who thrive in fast-paced, high-energy environments and enjoy working collaboratively with others. This position is critical as the first point of contact for guests, setting the tone for their overall dining experience. The host staff is responsible for welcoming guests warmly, managing seating arrangements efficiently, and ensuring that the waiting area is clean and inviting. Working as part of a dedicated team, hosts must exhibit a friendly demeanor, excellent multitasking abilities, and outstanding communication skills to handle guest inquiries and facilitate smooth operations during busy hours. Employment is available on both full-time and part-time bases, with a competitive hourly wage ranging from $12 to $14 depending on experience and performance. Employees benefit from a flexible schedule that accommodates various availability, including major holidays off to ensure work-life balance. Additional perks include complimentary shift meals and numerous opportunities for advancement within the company, making this an ideal position for those looking to build a career in the hospitality industry. Candidates interested in this role should be prepared to obtain food handler and TABC certificates, reflecting Lupe Tortilla's commitment to maintaining high health and safety standards. This position is perfect for individuals with a positive attitude, a team-oriented mindset, and a genuine passion for creating memorable customer experiences in a lively Mexican restaurant setting.

Job Requirements

  • Must be 18 years or older
  • High integrity and sense of urgency
  • Enjoy working on a team
  • Positive attitude and a resting smile
  • Outstanding communication skills
  • Ability to multitask
  • Ability to obtain a food handler and TABC certificate

Job Location

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