Hosts and Hostess

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $12.00 - $14.00
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Work Schedule

Flexible
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Benefits

Excellent compensation
People first culture
Advancement opportunities
flexible schedule
Full and Part time scheduling
Major holidays off

Job Description

Lupe Tortilla Mexican Restaurant is a well-established dining establishment known for its vibrant ambiance and authentic Mexican cuisine. The restaurant takes pride in creating a welcoming environment where guests feel at home while enjoying traditional Tex-Mex dishes crafted with fresh ingredients and a commitment to quality. Lupe Tortilla is renowned for its friendly service, lively atmosphere, and dedication to delivering a memorable dining experience for every guest. Located in multiple locations, Lupe Tortilla offers a team-oriented workplace culture that values integrity, enthusiasm, and a people-first approach, making it an excellent place to build a career in the hospitality industry.

We are currently seeking motivated and energetic Restaurant Team Host Staff to join our team. This role is ideal for individuals who thrive in fast-paced, high-energy environments and have a passion for hospitality. As a team host, you will be the first point of contact for guests entering the restaurant, responsible for creating a warm and inviting atmosphere. The role involves greeting guests with a friendly demeanor, managing waitlists, providing accurate seating information, and ensuring guests feel valued and cared for throughout their visit. This position offers competitive pay ranging from $12 to $14 per hour and includes flexible scheduling options for both full-time and part-time employees.

Our restaurant team hosts are essential to maintaining the flow of the dining room, communicating effectively with management about wait times and guest needs, and assisting with seating arrangements to enhance guest satisfaction. We are committed to providing excellent compensation, a positive workplace culture, opportunities for advancement, and major holidays off to support work-life balance. Candidates must be at least 18 years old and possess excellent communication skills, a positive attitude, and the ability to multitask efficiently. Additionally, the ability to obtain necessary certifications such as a food handler’s permit and TABC certification is required.

Working at Lupe Tortilla offers the chance to be part of a vibrant team that values teamwork, integrity, and guest service. If you enjoy working in a dynamic environment where your contributions directly impact the guest experience, this is the perfect opportunity to develop your hospitality skills and grow your career within a supportive and people-focused restaurant. We invite enthusiastic, friendly, and dedicated individuals to apply and join us in delivering exceptional Mexican dining experiences every day.

Job Requirements

  • Must be 18 years or older
  • High integrity and sense of urgency
  • Enjoy working on a team
  • Positive attitude and a resting smile
  • Outstanding communication skills
  • Ability to multitask
  • Ability to obtain a food handler and TABC certificate

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in customer service or hospitality preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Friendly and positive demeanor
  • Ability to multitask and manage time effectively
  • Ability to obtain food handler and TABC certification

Job Duties

  • Welcome guest with a smile
  • Acquire guest information and provide accurate seating times
  • Promptly answer incoming calls and facilitate to the appropriate department
  • Provide a clean and happy space for guest entering the building and waiting to be sat
  • Communicate with management on wait times, and new guests of Lupe Tortilla
  • Escort guest and seat dining room enthusiasm and urgency

Job Criteria

Experience

No experience required


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