Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $12.00 - $14.00
Work Schedule
Flexible
Benefits
Excellent compensation
People first culture
Advancement opportunities
flexible schedule
Full and Part time scheduling
Major holidays off
Job Description
Lupe Tortilla Mexican Restaurant is a well-established dining destination renowned for its authentic Tex-Mex cuisine and vibrant atmosphere. Known for its commitment to quality food and exceptional customer service, Lupe Tortilla has become a favored spot for guests seeking not only a meal but a welcoming experience that embodies the warmth and friendliness of a traditional Mexican home. The restaurant emphasizes a people-first culture, fostering a supportive and energetic environment where team members thrive and guests feel valued. With multiple locations and an expanding presence, Lupe Tortilla offers opportunities for career growth and advancement in the hospitality industry. Employment at Lupe Tortilla is designed to accommodate diverse scheduling needs, including full-time and part-time positions, making it an attractive workplace for individuals seeking flexibility alongside professional development.
The Restaurant Team Host position at Lupe Tortilla is a frontline role integral to delivering excellent guest experiences. As a team host, you will be the first point of contact for guests entering the restaurant, setting the tone for their visit with a warm welcome and attentive service. This role requires a friendly demeanor, excellent communication skills, and the ability to work smoothly in a fast-paced, high-energy environment. The ideal candidate enjoys working collaboratively with others, displays a positive attitude, and is eager to contribute to a team-oriented culture. Hosts are responsible for managing guest seating efficiently, answering incoming calls professionally, and maintaining an inviting and cheerful atmosphere in the waiting area.
Compensation for this role ranges from $12 to $14 per hour, reflecting the value Lupe Tortilla places on its staff and their contribution to the guest experience. Employees benefit from a flexible schedule, opportunities for advancement, and major holidays off, supporting a healthy work-life balance. Additionally, part-time and full-time scheduling options are available to accommodate various lifestyles and commitments. The role also includes the opportunity to obtain necessary certifications such as food handler and TABC certificates, enhancing your professional credentials within the hospitality industry. Overall, the Team Host position at Lupe Tortilla provides a dynamic entry point into restaurant operations, offering valuable experience in customer service, communication, and teamwork within a lively and supportive environment.
The Restaurant Team Host position at Lupe Tortilla is a frontline role integral to delivering excellent guest experiences. As a team host, you will be the first point of contact for guests entering the restaurant, setting the tone for their visit with a warm welcome and attentive service. This role requires a friendly demeanor, excellent communication skills, and the ability to work smoothly in a fast-paced, high-energy environment. The ideal candidate enjoys working collaboratively with others, displays a positive attitude, and is eager to contribute to a team-oriented culture. Hosts are responsible for managing guest seating efficiently, answering incoming calls professionally, and maintaining an inviting and cheerful atmosphere in the waiting area.
Compensation for this role ranges from $12 to $14 per hour, reflecting the value Lupe Tortilla places on its staff and their contribution to the guest experience. Employees benefit from a flexible schedule, opportunities for advancement, and major holidays off, supporting a healthy work-life balance. Additionally, part-time and full-time scheduling options are available to accommodate various lifestyles and commitments. The role also includes the opportunity to obtain necessary certifications such as food handler and TABC certificates, enhancing your professional credentials within the hospitality industry. Overall, the Team Host position at Lupe Tortilla provides a dynamic entry point into restaurant operations, offering valuable experience in customer service, communication, and teamwork within a lively and supportive environment.
Job Requirements
- Must be 18 years or older
- high integrity and sense of urgency
- enjoy working on a team
- positive attitude and a resting smile
- outstanding communication skills
- ability to multitask
- ability to obtain a food handler and TABC certificate
Job Qualifications
- High school diploma or equivalent
- excellent communication skills
- ability to multitask
- positive attitude and friendly demeanor
- ability to work well in a team
- prior customer service experience preferred
- willing to obtain food handler and TABC certificate
Job Duties
- Welcome guest with a smile
- acquire guest information and provide accurate seating times
- promptly answer incoming calls and facilitate to the appropriate department
- provide a clean and happy space for guest entering the building and waiting to be sat
- communicate with management on wait times, and new guests of Lupe Tortilla
- escort guest and seat dining room enthusiasm and urgency
Job Criteria
Experience
No experience required
Job Location
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