Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $12.00 - $14.00
Work Schedule
Flexible
Benefits
Excellent compensation from $12 to $14 per hour
People first culture
Advancement opportunities
flexible schedule
Full and Part time scheduling
Major holidays off
Job Description
Lupe Tortilla Mexican Restaurant is a well-established dining establishment known for its authentic Mexican cuisine and lively atmosphere. As a popular restaurant chain, Lupe Tortilla is dedicated to delivering exceptional service and a memorable dining experience to its guests. The restaurant prides itself on a people-first culture, ensuring that both employees and customers feel valued and respected. With a commitment to quality food, friendly service, and a welcoming environment, Lupe Tortilla has built a robust reputation within the food service industry. This establishment offers both full-time and part-time positions with competitive hourly wages ranging from $12 to $14 per hour. Major holidays are observed for time off, demonstrating the company’s dedication to work-life balance for its team members.
The Restaurant Team Host is a key member of the front-of-house staff, responsible for ensuring guests receive a warm and efficient welcome from the moment they enter. The role is ideal for individuals who thrive in a fast-paced, high-energy environment and enjoy working collaboratively as part of a team. This position requires someone who exudes a friendly demeanor and treats guests as if they were family in their own home. The primary duties involve greeting guests with a smile, managing guest seating arrangements, maintaining a clean and inviting waiting area, and communicating effectively with both guests and management about wait times and guest flow.
This role fits candidates who possess outstanding communication skills, are capable of multitasking, and demonstrate high integrity with a sense of urgency to keep operations running smoothly. The ability to obtain a food handler and Texas Alcoholic Beverage Commission (TABC) certification is also essential. Lupe Tortilla supports its hosts by providing opportunities for advancement, flexible schedules, and a positive work culture. Joining the team means becoming part of a dynamic and supportive work environment where your contributions are recognized and appreciated. The company’s dedication to a people-first culture ensures that all employees have an enjoyable workplace experience. Overall, this position is perfect for enthusiastic, team-oriented individuals seeking a rewarding job in the hospitality industry with excellent compensation and benefits.
The Restaurant Team Host is a key member of the front-of-house staff, responsible for ensuring guests receive a warm and efficient welcome from the moment they enter. The role is ideal for individuals who thrive in a fast-paced, high-energy environment and enjoy working collaboratively as part of a team. This position requires someone who exudes a friendly demeanor and treats guests as if they were family in their own home. The primary duties involve greeting guests with a smile, managing guest seating arrangements, maintaining a clean and inviting waiting area, and communicating effectively with both guests and management about wait times and guest flow.
This role fits candidates who possess outstanding communication skills, are capable of multitasking, and demonstrate high integrity with a sense of urgency to keep operations running smoothly. The ability to obtain a food handler and Texas Alcoholic Beverage Commission (TABC) certification is also essential. Lupe Tortilla supports its hosts by providing opportunities for advancement, flexible schedules, and a positive work culture. Joining the team means becoming part of a dynamic and supportive work environment where your contributions are recognized and appreciated. The company’s dedication to a people-first culture ensures that all employees have an enjoyable workplace experience. Overall, this position is perfect for enthusiastic, team-oriented individuals seeking a rewarding job in the hospitality industry with excellent compensation and benefits.
Job Requirements
- Must be 18 years or older
- high integrity and sense of urgency
- outstanding communication skills
- ability to multitask
- ability to obtain a food handler and TABC certificate
- positive attitude and a resting smile
- enjoy working on a team
Job Qualifications
- Outstanding communication skills
- ability to multitask
- positive attitude and a resting smile
- enjoy working on a team
- ability to obtain a food handler and TABC certificate
Job Duties
- Welcome guest with a smile
- acquire guest information and provide accurate seating times
- promptly answer incoming calls and facilitate to the appropriate department
- provide a clean and happy space for guest entering the building and waiting to be sat
- communicate with management on wait times and new guests of Lupe Tortilla
- escort guest and seat dining room enthusiasm and urgency
Job Criteria
Experience
No experience required
Job Location
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