Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $12.00 - $14.00
Work Schedule
Flexible
Benefits
Excellent compensation from $12.00 to $14.00 per hour
People first culture
Advancement opportunities
flexible schedule
Full and Part time scheduling
Major holidays off
Job Description
Lupe Tortilla Mexican Restaurant is a vibrant and welcoming dining establishment specializing in authentic Mexican cuisine. Known for its inviting atmosphere and commitment to excellent service, Lupe Tortilla has become a popular destination for guests seeking flavorful meals and a friendly dining experience. With a focus on quality food and community, the restaurant fosters a warm environment that feels like home to its guests and staff alike. Lupe Tortilla operates in a fast-paced, high-energy setting where teamwork and guest satisfaction are top priorities. The company embraces a people-first culture that values each team member’s contributions, providing opportunities for growth and advancement within the restaurant.
The role of the Restaurant Team Host Staff at Lupe Tortilla Mexican Restaurant is essential to creating a positive first impression and ensuring that guests receive attentive and courteous service from the moment they enter. This position is tailored for individuals who thrive in collaborative environments and enjoy interacting with others in a friendly and professional manner. Hosts are responsible for welcoming guests, managing seating arrangements, and maintaining a clean and enjoyable waiting area. They play a critical role in coordinating communication between guests and management, efficiently handling inquiries, and supporting the overall dining room flow with enthusiasm and urgency.
This position offers competitive pay ranging from $12 to $14 per hour and provides flexible scheduling that accommodates both full-time and part-time availability. Team members benefit from a supportive work culture that prioritizes personal and professional growth, giving employees the chance to advance their careers within the restaurant. The restaurant also offers major holidays off, allowing for a healthy work-life balance. The ideal candidate is at least 18 years old, possesses a strong sense of integrity, and demonstrates excellent multitasking and communication skills. Candidates should also be willing to obtain food handler and TABC certification as part of their preparation for the role.
Joining Lupe Tortilla as a Team Host Staff member means becoming part of a close-knit team dedicated to delivering memorable dining experiences. If you enjoy engaging with others, working in a spirited team environment, and are motivated by providing exceptional guest service, this role offers a rewarding opportunity to grow your hospitality career while enjoying a dynamic workplace environment.
The role of the Restaurant Team Host Staff at Lupe Tortilla Mexican Restaurant is essential to creating a positive first impression and ensuring that guests receive attentive and courteous service from the moment they enter. This position is tailored for individuals who thrive in collaborative environments and enjoy interacting with others in a friendly and professional manner. Hosts are responsible for welcoming guests, managing seating arrangements, and maintaining a clean and enjoyable waiting area. They play a critical role in coordinating communication between guests and management, efficiently handling inquiries, and supporting the overall dining room flow with enthusiasm and urgency.
This position offers competitive pay ranging from $12 to $14 per hour and provides flexible scheduling that accommodates both full-time and part-time availability. Team members benefit from a supportive work culture that prioritizes personal and professional growth, giving employees the chance to advance their careers within the restaurant. The restaurant also offers major holidays off, allowing for a healthy work-life balance. The ideal candidate is at least 18 years old, possesses a strong sense of integrity, and demonstrates excellent multitasking and communication skills. Candidates should also be willing to obtain food handler and TABC certification as part of their preparation for the role.
Joining Lupe Tortilla as a Team Host Staff member means becoming part of a close-knit team dedicated to delivering memorable dining experiences. If you enjoy engaging with others, working in a spirited team environment, and are motivated by providing exceptional guest service, this role offers a rewarding opportunity to grow your hospitality career while enjoying a dynamic workplace environment.
Job Requirements
- Must be 18 years or older
- high integrity and sense of urgency
- enjoy working on a team
- positive attitude and a resting smile
- outstanding communication skills
- ability to multitask
- ability to obtain a food handler and TABC certificate
Job Qualifications
- At least 18 years old
- outstanding communication skills
- positive attitude and a resting smile
- enjoy working on a team
- ability to multitask
- ability to obtain a food handler and TABC certificate
Job Duties
- Welcome guest with a smile
- acquire guest information and provide accurate seating times
- promptly answer incoming calls and facilitate to the appropriate department
- provide a clean and happy space for guest entering the building and waiting to be sat
- communicate with management on wait times, and new guests of Lupe Tortilla
- escort guest and seat dining room enthusiasm and urgency
Job Criteria
Experience
No experience required
Job Location
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