Hosts and Hostess

Lupe Tortilla Mexican Restaurant is a well-established and beloved dining destination known for its authentic Mexican cuisine and warm, welcoming atmosphere. As a popular restaurant within the Tex-Mex culinary scene, Lupe Tortilla prides itself on delivering excellent food and outstanding customer service, creating memorable dining experiences for all guests. The restaurant operates in a high-energy, fast-paced environment that values teamwork, respect, and a people-first culture. Lupe Tortilla is committed to fostering a positive and supportive workplace for all its employees, offering flexible scheduling and opportunities for career advancement. The establishment values integrity, excellent communication skills, and a strong work ethic among its team members. This position is ideal for individuals who thrive in social, collaborative settings and enjoy making guests feel at home. Employment type includes full-time and part-time scheduling options, with competitive pay ranging from $12.00 to $14.00 per hour, and major holidays off, emphasizing a balanced work-life commitment.

The Restaurant Team Host role at Lupe Tortilla Mexican Restaurant is an essential position that serves as the first point of contact for guests. As a Team Host, you will play a vital role in creating a positive and inviting environment by warmly welcoming guests and ensuring their seating experience is efficient and pleasant. This role requires a person with a friendly demeanor who enjoys working within a team and treating guests like they are family. Daily responsibilities include managing guest reservations, providing accurate seating times, answering incoming calls promptly, and maintaining a clean and cheerful waiting area. The Team Host must communicate effectively with management regarding wait times and any new guests arriving. This role demands multitasking abilities, excellent communication skills, and a positive attitude with a resting smile to enhance the guest experience. Team Hosts are also required to have or obtain necessary certifications such as a food handler and Texas Alcoholic Beverage Commission (TABC) certificate, ensuring compliance with health and safety regulations. Overall, this position is perfect for energetic, reliable individuals who are eager to contribute to a dynamic team environment while delivering top-notch hospitality to every guest.