Hosts and Hostess

Job Overview

briefcase

Employment Type

Full-time
Part-time
Hourly
moneybag

Compensation

Hourly
Range $12.00 - $14.00
clock

Work Schedule

Flexible
diamond

Benefits

Excellent compensation
People first culture
Advancement opportunities
flexible schedule
Full and Part time scheduling
Major holidays off

Job Description

Lupe Tortilla Mexican Restaurant is a well-established dining establishment known for its vibrant atmosphere and delicious Mexican cuisine. With a reputation for exceptional customer service and a commitment to providing guests with a memorable dining experience, Lupe Tortilla has become a popular destination for both locals and visitors. As a company, Lupe Tortilla embraces a people-first culture, prioritizing the well-being and growth of its employees while maintaining a high standard of service and hospitality. The restaurant operates in a fast-paced, high-energy environment, making it an ideal workplace for individuals who thrive in dynamic settings and enjoy working as part of a dedicated team.

The position of Restaurant Team Host at Lupe Tortilla Mexican Restaurant is an integral role designed for individuals who have a friendly demeanor, strong communication skills, and a passion for hospitality. This role involves welcoming guests with a warm smile and treating them as if they were guests in one’s own home. Hosts are responsible for managing guest seating, answering incoming calls promptly, and maintaining a pleasant waiting area for patrons. The position offers excellent compensation, ranging from $12.00 to $14.00 per hour, with opportunities for advancement within the company. Lupe Tortilla also provides flexible scheduling options for both full-time and part-time team members, along with major holidays off, allowing employees to achieve work-life balance while contributing to a positive team environment.

The Restaurant Team Host role at Lupe Tortilla is perfect for candidates who enjoy multitasking, communicating effectively, and working within a supportive team. Hosts play a critical role in enhancing the overall dining experience by coordinating closely with management regarding wait times and guest arrivals and escorting guests to their tables with enthusiasm and urgency. Additionally, employees in this position are expected to obtain necessary food handler and Texas Alcoholic Beverage Commission (TABC) certifications to ensure compliance with safety and regulatory standards. Overall, this role offers an excellent opportunity for individuals looking to develop their career in the hospitality industry while working for a respected brand that values its employees and guests alike.

Job Requirements

  • Must be 18 years or older
  • High integrity and sense of urgency
  • Enjoy working on a team
  • Positive attitude and a resting smile
  • Outstanding communication skills
  • Ability to multitask
  • Ability to obtain a food handler and TABC certificate

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in customer service or hospitality preferred
  • Excellent communication skills
  • Friendly demeanor with strong interpersonal skills
  • Ability to work effectively in a team
  • Basic multitasking abilities
  • Ability to obtain food handler and TABC certificate

Job Duties

  • Welcome guest with a smile
  • Acquire guest information and provide accurate seating times
  • Promptly answer incoming calls and facilitate to the appropriate department
  • Provide a clean and happy space for guest entering the building and waiting to be sat
  • Communicate with management on wait times and new guests of Lupe Tortilla
  • Escort guest and seat dining room enthusiasm and urgency

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef