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Host/Hostess IHOP 457

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $12.00 - $16.00
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Work Schedule

Flexible
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Benefits

Health Insurance
wellness programs
Flexible Hours
Paid Time Off
competitive pay
retirement plans
employee recognition programs

Job Description

Our restaurant is a vibrant and welcoming dining establishment known for its exceptional customer service and commitment to delivering memorable dining experiences. As a cornerstone of our community, we take pride in creating an inviting atmosphere where guests can enjoy quality food and outstanding hospitality. The restaurant operates with a focus on teamwork, efficiency, and guest satisfaction, making it a sought-after destination for both residents and visitors. We emphasize staff development and provide a supportive environment that fosters growth, collaboration, and excellence in service. The restaurant is dedicated to maintaining high standards of cleanliness, safety, and customer care, ensuring that every visit exceeds expectations.

As a Host at our restaurant, you will play a pivotal role as the first point of contact for guests, setting the tone for their entire dining experience. Your friendly and approachable demeanor will be essential in welcoming guests warmly as they arrive. You will efficiently manage the seating chart, balancing guest comfort with optimal table turnover to maintain a smooth flow during service hours. Your responsibilities will also include answering phone calls to take reservations and respond to inquiries, providing menus, and notifying servers promptly upon guest arrival. Maintaining an organized and clean hostess station and lobby area is also a critical part of the role, alongside supporting the serving staff with side duties such as refilling condiments and restocking menus.

This position requires excellent interpersonal skills, a high level of organization, and the ability to multitask in a fast-paced environment. Physical stamina is important as the role involves standing for long periods and the capability to lift or move items up to 50 pounds. Your communication skills will be vital in handling guest interactions and resolving any concerns with professionalism and tact. Adaptability and teamwork are key competencies, ensuring you work collaboratively with colleagues to provide a seamless dining experience. With a focus on customer satisfaction, time management, and problem-solving, this role offers an exciting opportunity to contribute to our restaurant's thriving community. The employment type is full-time, offering competitive pay, health insurance, and various employee benefits designed to support overall well-being and career growth.

Job Requirements

  • Ability to stand for up to 8 hours during shifts
  • capable of lifting or moving up to 25 pounds
  • proficient in basic math for managing seating arrangements
  • excellent verbal communication skills
  • ability to multitask and prioritize tasks effectively
  • basic computer skills for managing reservation systems
  • clear verbal communication to interact with people

Job Qualifications

  • Proficient in reading and writing
  • effective communication skills
  • ability to stand for up to 8 hours during shifts
  • capable of lifting or moving up to 25 pounds
  • full mobility of hands and arms to perform repetitive tasks such as transporting plates, glasses, and baskets between the kitchen and dining room

Job Duties

  • Greet guests with a smile and a friendly attitude upon arrival
  • efficiently manage the seating chart to accommodate guests and optimize table turnover
  • answer phone calls to take reservations or respond to inquiries politely and accurately
  • provide guests with menus and notify servers of their arrival
  • monitor the waiting list and inform guests when tables become available
  • maintain cleanliness and organization of the hostess station and lobby area
  • assist with side duties such as refilling condiments, restocking menus, and helping servers as needed

Job Criteria

Experience

Entry Level (1-2 years)


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