
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $12.00 - $16.00
Work Schedule
Flexible
Benefits
Health Insurance
wellness programs
Flexible Hours
Paid Time Off
competitive pay
retirement plans
training programs
Job Description
Our restaurant is a vibrant and customer-centric establishment dedicated to providing an exceptional dining experience to every guest who walks through our doors. Known for its warm ambiance, excellent cuisine, and attentive service, our restaurant prides itself on creating a welcoming environment where guests feel valued and cared for. We believe that the foundation of a memorable dining experience begins right at the entrance, where our Hosts play a critical role in setting the tone for the entire visit.
As a Host at our restaurant, you will be the first friendly face guests encounter, responsible for creating a positive and inviting atmosphere. Your role is pivotal in managing the flow of guests, ensuring they are seated promptly and comfortably. Your ability to efficiently coordinate seating arrangements will help optimize table turnover without compromising the quality of service. You will also be an essential point of communication, handling phone reservations and inquiries with professionalism and courtesy.
Beyond seating guests, your responsibilities extend to maintaining the cleanliness and organization of the hostess station and surrounding lobby area, contributing to the overall pleasant dining environment. Additionally, you will assist servers and other staff by replenishing menus, condiments, and performing other side duties that keep service running smoothly.
To succeed in this role, you should have a genuine passion for customer service, excellent communication skills, and the physical stamina to stand for prolonged periods while performing various tasks. Being adaptable in a fast-paced restaurant environment and demonstrating teamwork will enable you to thrive and grow with us. This part-time to full-time position offers a rewarding opportunity to be part of a dynamic team where your efforts directly impact our guests’ satisfaction and repeat business. Our restaurant provides competitive pay, and we are committed to fostering your growth through training and career development opportunities. We also offer a supportive and inclusive work culture with attractive benefits such as health insurance, paid time off, and more, designed to promote your well-being and professional success.
As a Host at our restaurant, you will be the first friendly face guests encounter, responsible for creating a positive and inviting atmosphere. Your role is pivotal in managing the flow of guests, ensuring they are seated promptly and comfortably. Your ability to efficiently coordinate seating arrangements will help optimize table turnover without compromising the quality of service. You will also be an essential point of communication, handling phone reservations and inquiries with professionalism and courtesy.
Beyond seating guests, your responsibilities extend to maintaining the cleanliness and organization of the hostess station and surrounding lobby area, contributing to the overall pleasant dining environment. Additionally, you will assist servers and other staff by replenishing menus, condiments, and performing other side duties that keep service running smoothly.
To succeed in this role, you should have a genuine passion for customer service, excellent communication skills, and the physical stamina to stand for prolonged periods while performing various tasks. Being adaptable in a fast-paced restaurant environment and demonstrating teamwork will enable you to thrive and grow with us. This part-time to full-time position offers a rewarding opportunity to be part of a dynamic team where your efforts directly impact our guests’ satisfaction and repeat business. Our restaurant provides competitive pay, and we are committed to fostering your growth through training and career development opportunities. We also offer a supportive and inclusive work culture with attractive benefits such as health insurance, paid time off, and more, designed to promote your well-being and professional success.
Job Requirements
- Proficient in reading and writing
- Effective communication skills
- Ability to stand for up to 8 hours during shifts
- Capable of lifting or moving up to 25 pounds
- Full mobility of hands and arms to perform repetitive tasks, such as transporting plates, glasses, and baskets between the kitchen and dining room
Job Qualifications
- Proficient in reading and writing
- Effective communication skills
- Ability to stand for up to 8 hours during shifts
- Capable of lifting or moving up to 25 pounds
- Full mobility of hands and arms to perform repetitive tasks, such as transporting plates, glasses, and baskets between the kitchen and dining room
Job Duties
- Greet guests with a smile and a friendly attitude upon arrival
- Efficiently manage the seating chart to accommodate guests and optimize table turnover
- Answer phone calls to take reservations or respond to inquiries politely and accurately
- Provide guests with menus and notify servers of their arrival
- Monitor the waiting list and inform guests when tables become available
- Maintain cleanliness and organization of the hostess station and lobby area
- Assist with side duties such as refilling condiments, restocking menus, and helping servers as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

