HOST/HOSTESS (FULL TIME)

Miami, FL, USA|Onsite

Job Overview

Employment Type

Hourly

Full-time

Compensation

Type:

Hourly

Rate:

Exact $22.00

Work Schedule

Flexible

Benefits

Medical

Dental

Vision

Life insurance

Disability insurance

Commuter Benefits

Paid Time Off

Job Description

Compass Group is a global leader in foodservice management, dedicated to delivering exceptional dining and hospitality experiences across various industries including corporate, healthcare, education, and aviation. The company is known for its commitment to diversity, inclusion, and sustainability, fostering a workplace environment where employees are valued, trained, and empowered to advance their careers. Operating with a focus on innovation, customer satisfaction, and excellence, Compass Group leverages its vast network and expertise to serve millions of customers worldwide every day.

At Compass Group, the subsidiary brand FLIK Hospitality Group embodies these values by creating unique dining experiences in corporate and professio... Show More

Job Requirements

High school diploma or equivalent
previous experience in a server or host role preferred
ability to work full time with varying days and hours
must be able to perform essential job functions satisfactorily with or without accommodation
good physical stamina
ability to remain patient and flexible in a busy environment
lawful work authorization

Job Qualifications

Previous server and/or host experience preferred
excellent communication skills
ability to work flexibly under varying schedules
strong interpersonal skills
knowledge of food handling and sanitation standards
ability to maintain confidentiality
team leadership experience preferred
interest in hospitality and customer service

Job Duties

Promptly and warmly greets and directs guests to their tables based on availability or desired seating arrangements
helps create an overall enjoyable dining experience and promotes a safe, clean and neat environment for guests and other associates
exhibits exceptional communications skills, gets along well with others, demonstrates flexibility and patience
maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared
supervises the activities of food-service associates in the dining room to ensure proper customer service, food handling and sanitation procedures are followed
helps train new food-service team members
supervises the closing of the assigned dining room, ensures side work and station setup is properly completed
demonstrates knowledge of emergency safety procedures and helps evacuate guests to safety in the event of fire or other emergency
assists with service, including occasional bussing and food service, while maintaining safe food handling and sanitation standards
may be asked to operate equipment, including but not limited to fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines
works with staff of other departments to perform job duties and during special events or functions
performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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