Company Logo or Photo

Host/Hostess (Fine Dining-DC)

Job Overview

briefcase

Employment Type

Full-time
clock

Compensation

Type:
Hourly
Rate:
Range $18.00 - $22.00
diamond

Benefits

Continued Education for Culinary & Wine Knowledge
Daily Shift Meals
Performance Based Culture (promotions & pay)
Health Insurance
Vision Insurance
Dental Insurance
employee discount
Paid Time Off
Flexible Schedule

Job Description

Truluck's - Ocean's Finest Seafood - is a distinguished seafood restaurant renowned for its commitment to culinary excellence, sustainable seafood, southern hospitality, and philanthropic efforts. Established in 1992, Truluck's has built a strong reputation in the hospitality industry by consistently delivering exceptional dining experiences that prioritize both quality and guest experience. The DC location is part of this prestigious network, aiming to provide one of the best hospitality experiences in the area, making every guest feel welcomed and special from the moment they walk through the door.

At Truluck's, the core values have always been the foundation of their s... Show More

Job Requirements

  • Restaurant experience preferred
  • Must be able to stand for 9 hours
  • Must be able to lift at least 20 pounds
  • Ability to perform all job functions while wearing the specified uniform/footwear
  • Clear and accurate communication
  • Command of the English language
  • Basic computer skills
  • Action-oriented towards guest requests
  • Evening, weekend, and holiday availability

Job Qualifications

  • Polite, hospitable, and enthusiastic personality
  • Effective communication skills with guests and co-workers
  • Familiarity with OpenTable reservation system
  • Professional phone etiquette
  • Ability to multitask in a fast-paced environment
  • Optimistic and positive outlook
  • Experience working in hospitality or restaurant preferred
  • Basic computer skills
  • Ability to perform job functions while wearing specified uniform and footwear

Job Duties

  • Perform host stand set-up, running side work and closing duties
  • Displays southern hospitality
  • Be the positive and uplifting first and last impression for guests
  • Greet and seat guests in an organized, professional, and friendly fashion
  • Properly record reservations and quote wait periods
  • Maintain cleanliness of front entry way
  • Assist in table maintenance when able
  • Stay current with all upcoming promotional events
  • Always friendly and courteous
  • Communicates all guest requests/special occasions to server and or leader on duty
  • Always maintain clean and professional appearance
  • Work with teamwork always in mind
  • Perform other related duties as assigned by the leadership team

Job Location

Loading...