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Host/Hostess - A+O Restaurant (Seasonal)

Job Overview

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Compensation

Hourly
Exact $20.46
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Work Schedule

Flexible
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Professional development opportunities

Job Description

Balboa Bay Resort is a luxurious waterfront resort known for providing exceptional hospitality and exquisite dining experiences. Located in a stunning coastal setting, the resort offers guests a serene atmosphere combined with top-tier amenities and services. Renowned for its commitment to guest satisfaction, Balboa Bay Resort prides itself on delivering memorable experiences through impeccable service and attention to detail. As a prominent player in the hospitality industry, the resort aims to ensure every visitor feels welcomed and valued from the moment they arrive.

The role of the Host/Hostess at Balboa Bay Resort is pivotal in shaping the first impression gu... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in hospitality or related customer service role preferred
  • Strong communication skills
  • Ability to work in a fast-paced environment
  • Flexibility to work various shifts including evenings, weekends, and holidays
  • Basic knowledge of computer and telephone systems
  • Commitment to maintaining cleanliness and health standards

Job Qualifications

  • Ability to serve needs of guests through verbal face-to-face interactions
  • Demonstrates positive attitude and professional demeanor
  • Strong communication and interpersonal skills
  • Commitment to a high level of guest satisfaction
  • Ability to learn and use telephone and computer systems at the hotel
  • Prior experience in hospitality and/or luxury setting desired
  • Flexible availability for varying shift times

Job Duties

  • Greets guests upon arrival and seats them at their table
  • Provides guests a menu and general information about the restaurants and meal options at the hotel
  • Prepares and maintains a list of guests waiting
  • Records guest name and number of guests in the party
  • Provides an estimate of waiting time
  • Notifies party when a table becomes available
  • Checks in with guests to ensure satisfaction with each food course
  • Thanks guests as they depart and invites them to return at a future date
  • Cleans work areas and waiting areas according to department standards
  • Follows all standard food handling, sanitation, and health department guidelines

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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