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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $20.00 - $25.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
35% dining discount
Employee parking
flexible schedules
Tuition Reimbursement
Job Description
The Henry is a distinguished neighborhood restaurant located at 1935 Calle Barcelona #170, Carlsbad, CA 92009, and forms part of Fox Restaurant Concepts, a dynamic and ever-evolving organization known for creating innovative dining experiences since 1998. Fox Restaurant Concepts operates a line of celebrated restaurants including The Cheesecake Factory and North Italia, providing a diverse and rewarding work environment. At The Henry, guests enjoy a sophisticated yet inviting atmosphere where elegant casual dining meets exceptional hospitality. Our commitment to delivering an extraordinary customer experience is complimented by our dedication to our team members, offering opportunities for growth, comprehensive benefits, and... Show More
Job Requirements
- Experience working in restaurants or other similar customer service environments
- Excellent communication skills
- Ability to stand for long periods
- Ability to lift up to 25 pounds
- Availability to work weekends and some holidays
- Proof of eligibility to work in the United States
Job Qualifications
- Experience working in restaurants or other similar customer service environments
- Excellent communication skills
- Ability to stand for long periods
- Ability to lift up to 25 pounds
- Knowledge of POS systems and online reservation platforms like OpenTable
- Ability to maintain composure in a fast-paced work environment
- Availability to work weekends and holidays
- Flexible and team-oriented mindset
Job Duties
- Provide great hospitality by going above and beyond for every guest
- Know regular guests’ names, preferences, and anticipate their needs
- Control the pace of the door and communicate with managers to control the flow of the restaurant
- Know the menu and be able to make genuine recommendations
- Keep it clean
- the host stand is a guest’s first impression
- Perform calmly and effectively in a high-volume environment
- Respond to on-the-fly requests with ease and poise
- Understand POS systems and OpenTable or other digital/online reservation systems
- Be available to work weekends and some holidays
- Fill in as needed to ensure the smooth and efficient operation of the restaurant
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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