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Host/Hostess at EHPV Operating Group LLC

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EHPV Operating Group LLC

Host/Hostess

Omaha, NE, USA|Onsite

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $10.75 - $15.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
employee training

Job Description

Big Red Restaurant & Sports Bar is a popular dining and entertainment destination located at 8100 Cass Street, Omaha, NE. Known for its vibrant atmosphere and extensive menu, this high-volume, full-service restaurant and sports bar combines great food with an exciting sports viewing experience. It caters to a diverse clientele who are looking for a welcoming environment to enjoy quality meals, socialize, and watch their favorite sports teams. Big Red Restaurant & Sports Bar prides itself on delivering exceptional customer service and maintaining a friendly, lively ambiance that enhances each guest's visit.

The Host/Hostess role at Big Red Restau... Show More

Job Requirements

  • High school diploma or equivalent
  • prior experience in customer service or hospitality preferred
  • ability to stand for extended periods
  • excellent communication skills
  • strong interpersonal skills
  • ability to work flexible hours including weekends and holidays
  • must be punctual and reliable

Job Qualifications

  • High school diploma or equivalent
  • previous experience in a customer service or hospitality role preferred
  • excellent verbal communication skills
  • friendly and approachable demeanor
  • ability to multitask in a fast-paced environment
  • strong organizational skills
  • basic computer skills for managing reservations

Job Duties

  • Greet guests warmly upon arrival
  • seat guests promptly and efficiently
  • present clean menus to guests
  • manage waiting lists and reservations
  • maintain cleanliness and organization of the host area
  • assist with guest inquiries and provide information about the menu or restaurant services
  • communicate effectively with servers and kitchen staff to ensure smooth service flow

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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