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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $14.00 - $20.00
Work Schedule
Weekend Shifts
Benefits
competitive compensation
401k
Health Insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
Paid training
Complimentary Meals
Daily Pay Option
Opportunities for Advancement and Growth
Job Description
Uncle Julio's is a renowned upscale casual dining restaurant that has established a strong reputation for serving authentic Tex-Mex cuisine made from the freshest ingredients and highest quality food available. With a heritage deeply rooted in using a scratch kitchen approach, Uncle Julio's prides itself on delivering premium dishes that feature creative and innovative menu offerings, exceptional presentation, and vibrant flavor profiles. The restaurant fosters a passionate culinary atmosphere where every meal is crafted with care, reflecting their commitment to quality and guest satisfaction.
Uncle Julio's is currently seeking enthusiastic and experienced Hosts/Hostesses to join their dynamic team. This ... Show More
Uncle Julio's is currently seeking enthusiastic and experienced Hosts/Hostesses to join their dynamic team. This ... Show More
Job Requirements
- Minimum of one year experience as a host in the fast-casual restaurant industry
- Must be at least 16 years old
- High School Diploma or GED
- Associate's or bachelor's degree preferred
- Proficiency in POS systems
- Current alcohol and food certifications that meet state requirements
- Availability to work evenings, holidays, and weekends
- Strong knowledge of team leadership and positive conflict resolution
- Strong attention to detail and ability to maintain cleanliness and organization
- Strong communication skills
- Ability to stand and walk for extended periods in a fast-paced environment
Job Qualifications
- Minimum of one year experience as a host in the fast-casual restaurant industry
- Proficiency in POS systems
- Current alcohol and food certifications that meet state requirements
- Strong knowledge of team leadership and positive conflict resolution
- Strong attention to detail and ability to maintain cleanliness and organization
- Excellent communication skills with a friendly and professional demeanor
- Ability to withstand the physical demands of a restaurant environment
Job Duties
- Greet and welcome guests as they arrive
- Manage guest reservations and seating arrangements efficiently
- Provide accurate wait times and maintain guest satisfaction
- Communicate effectively with the restaurant team to ensure smooth seating flow
- Handle guest inquiries and resolve minor complaints professionally
- Maintain cleanliness and organization of the host stand and entrance area
- Assist guests with special requests and provide menu information
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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