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Host/Hostess

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

competitive salary
weekly pay
Paid sick leave
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities

Job Description

This position is with a well-established and guest-focused restaurant that prides itself on delivering a fresh dining experience centered around the philosophy of living well. The restaurant operates in a high-volume, fast-paced environment, where teamwork and guest satisfaction are paramount. Employees are expected to contribute to creating an atmosphere that reflects genuine hospitality and attentiveness to guest needs, ensuring that each visitor feels welcomed and valued from the moment they arrive until they leave.

The role involves working closely with both guests and team members to facilitate a smooth and enjoyable dining experience. Responsibilities include greeting and seating gue... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible schedules including evenings, weekends, and holidays
  • Must be able to stand and walk for extended periods
  • Strong customer service orientation
  • Good communication skills
  • Ability to multitask and stay organized
  • Willingness to follow health and safety guidelines

Job Qualifications

  • Previous experience in a customer service or hospitality role preferred
  • Strong communication and interpersonal skills
  • Ability to work effectively in a fast-paced, team-oriented environment
  • Positive attitude and a passion for providing excellent guest service
  • Basic knowledge of restaurant operations and guest management

Job Duties

  • Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience
  • Demonstrate genuine hospitality and make every single guest feel welcome at the door
  • Engage in friendly conversation as you seat guests in a timely fashion
  • Introduce guests to their server
  • Manage restaurant waiting list during high volume to accurately set guest expectations
  • Always sincerely thank guests as they leave and invite them to return
  • Clean and sanitize guest touch points in the restaurant

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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