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Host/Hostess

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

competitive salary
Paid sick leave
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities

Job Description

This position is offered by a dynamic restaurant dedicated to providing a fresh and memorable dining experience to its guests. The restaurant operates in a team-oriented, high-volume, and fast-paced environment, striving to celebrate living well through quality food and exceptional hospitality. Operating with a guest-centric approach, this establishment places great emphasis on creating a warm and welcoming atmosphere, ensuring that every guest feels valued and appreciated from the moment they arrive until their departure. The restaurant is committed to maintaining a hygienic and comfortable environment, crucial in today’s dining landscape, by rigorously cleaning and sanitizing all guest touch points throughout... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in customer service or hospitality preferred
  • Ability to communicate effectively
  • Willingness to work flexible schedules
  • Ability to stand and walk for extended periods
  • Strong attention to detail
  • Positive attitude and teamwork skills

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a fast-paced dining or hospitality environment preferred
  • Excellent communication and interpersonal skills
  • Ability to manage multiple tasks in a high-volume setting
  • Friendly and professional demeanor
  • Basic knowledge of restaurant operations
  • Team player attitude

Job Duties

  • Greet guests warmly and make them feel welcome at the door
  • Engage in friendly conversation as you seat guests in a timely manner
  • Introduce guests to their server
  • Manage the restaurant waiting list during high-volume periods to set accurate guest expectations
  • Consistently thank guests as they leave and invite them to return
  • Clean and sanitize guest touch points in the restaurant
  • Collaborate with team members to ensure a seamless dining experience

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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