Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $17.95 - $24.00
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Work Schedule

Standard Hours
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
401(k) matching plan

Job Description

The Capital Burger is an upscale restaurant known for its luxe burgers, a curated wine list, and a selection of local beers. It provides an inviting atmosphere where customers can enjoy a comfortable dining experience with a touch of elegance. As a hospitality-driven establishment, The Capital Burger emphasizes creating memorable dining moments for every guest. The company prides itself on fostering a nurturing work environment that encourages employee growth and development, making it a prime destination for those seeking a long-term career in the restaurant industry. The Capital Burger offers a comprehensive compensation package that combines competitive pay with distinctive benefits, highlighting its commitment to employee satisfaction and well-being. Employees enjoy competitive weekly pay rates ranging from $17.95 to $24.00 per hour. Alongside this, team members receive anniversary pay as a token of appreciation for their continued commitment. Paid sick leave is offered to ensure that employees can attend to their health without undue financial stress. Medical, dental, and vision coverage is available to provide essential healthcare benefits. In addition, multiple insurance options, wealth benefits, and flexible spending accounts are offered to support the diverse needs of their workforce. Employees also benefit from dining and other discounts that extend their value beyond the workplace. Among the financial benefits is a matching 401(k) plan available after one year of employment for employees aged 21 and over, reflecting the company's dedication to long-term financial security for its team members.

The role of Host at The Capital Burger is essential in setting the tone for an outstanding dining experience. Hosts warmly welcome guests with a friendly smile and engaged hospitality that immediately makes guests feel valued and comfortable. They play a pivotal role in managing the restaurant's flow, especially during high volume periods, by maintaining an accurate waiting list and appropriately setting guest expectations. This position involves initiating amiable conversation while seating guests and introducing them to their servers, thereby enhancing the personal touch of the dining service. Hosts are responsible for ensuring key guest touch points throughout the restaurant are regularly cleaned and sanitized, contributing to overall guest satisfaction and safety. This role demands a positive, welcoming demeanor and excellent communication skills to effectively engage with guests and team members. Hosting at The Capital Burger is more than a job; it's an opportunity to be part of a team that values hospitality, teamwork, and career growth within a vibrant and supportive restaurant environment.

Job Requirements

  • High school diploma or equivalent
  • Prior experience in customer service or hospitality is preferred
  • Excellent verbal communication skills
  • Ability to remain calm and organized in high volume situations
  • Availability to work flexible hours including evenings and weekends
  • Ability to stand for extended periods
  • Strong teamwork and interpersonal skills

Job Qualifications

  • Prior experience in a hospitality or customer service role preferred
  • Excellent communication and interpersonal skills
  • Ability to manage guest waitlists efficiently during busy periods
  • Strong attention to detail and ability to maintain cleanliness standards
  • Positive attitude with a friendly and engaging personality
  • Basic knowledge of restaurant operations is a plus
  • High school diploma or equivalent

Job Duties

  • Greet guests warmly and engage in friendly conversation when seating them
  • Manage the restaurant waiting list during high volume periods to set accurate guest expectations
  • Introduce guests to their servers to enhance the dining experience
  • Regularly clean and sanitize various guest touch points within the restaurant
  • Thank guests sincerely as they leave and invite them to return
  • Coordinate with the service team to ensure smooth seating and dining flow
  • Maintain a welcoming and positive atmosphere in the host area

Job Criteria

Experience

Entry Level (1-2 years)


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