
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $2.13 - $16.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
competitive compensation
Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
Paid training
Meal Discount
Daily Pay Option
Opportunities for advancement
Education resources
Scholarship Eligibility
Job Description
Applebee's is a well-established nationwide restaurant chain known for delivering a welcoming dining experience marked by delicious food and exceptional customer service. With locations across the United States, Applebee's has built a reputation as a casual dining hotspot where guests can enjoy classic American dishes in a friendly and comfortable environment. Each restaurant fosters a team atmosphere that values accountability, respect, integrity, development, and engagement. These core values create a workplace culture where employees are supported and encouraged to grow both personally and professionally. Applebee's commitment to excellence translates into a work environment that is fun, energetic, and inclusive, making it an attractive workplace for individuals seeking flexible schedules and a community-focused team culture.
The role being offered is for a Host/Hostess position, a vital front-of-house role where the individual serves as the first and last point of contact with guests. The Host/Hostess is responsible for greeting guests warmly upon arrival and departure, managing seating arrangements, and assisting in maintaining a smooth guest flow throughout the restaurant. This position is perfect for individuals who enjoy interacting with people, have strong communication skills, and thrive working in a fast-paced team environment. As a member of the Applebee's team, the Host/Hostess plays an essential role in setting the tone of guest experiences and helping ensure every visitor feels valued and welcomed.
Applebee's offers competitive compensation including hourly wages ranging from $2.13 to $16.00 per hour plus tips, reflecting the effort and dedication team members contribute. In addition, employees benefit from paid training to help them succeed in their role, and there are multiple options for advancement within the company. The role also offers a 25% discount on meals during shifts, promoting enjoying the food you help serve, and access to a daily pay option through the Earned Wage app that provides more financial flexibility. Comprehensive benefits packages include medical, dental, vision, disability, and life insurance plans, supporting employees and their families. Furthermore, Applebee's promotes education through resources and scholarships such as the Bill Palmer Legacy Scholarship, providing team members and their children with opportunities for ongoing learning and growth.
This is a part-time position requiring availability during varying shifts including days, nights, weekends, and holidays. The company values diverse backgrounds and is an Equal Opportunity Employer, encouraging candidates who share their values of performance, respect, integrity, development, and engagement to apply. The role demands physical stamina typical of restaurant work and preferably prior experience in a casual dining environment. Familiarity with POS systems and ServSafe certification are strong advantages. Overall, Applebee's provides a supportive, fun, and challenging work environment where team members can develop meaningful careers while contributing to an enjoyable guest experience.
The role being offered is for a Host/Hostess position, a vital front-of-house role where the individual serves as the first and last point of contact with guests. The Host/Hostess is responsible for greeting guests warmly upon arrival and departure, managing seating arrangements, and assisting in maintaining a smooth guest flow throughout the restaurant. This position is perfect for individuals who enjoy interacting with people, have strong communication skills, and thrive working in a fast-paced team environment. As a member of the Applebee's team, the Host/Hostess plays an essential role in setting the tone of guest experiences and helping ensure every visitor feels valued and welcomed.
Applebee's offers competitive compensation including hourly wages ranging from $2.13 to $16.00 per hour plus tips, reflecting the effort and dedication team members contribute. In addition, employees benefit from paid training to help them succeed in their role, and there are multiple options for advancement within the company. The role also offers a 25% discount on meals during shifts, promoting enjoying the food you help serve, and access to a daily pay option through the Earned Wage app that provides more financial flexibility. Comprehensive benefits packages include medical, dental, vision, disability, and life insurance plans, supporting employees and their families. Furthermore, Applebee's promotes education through resources and scholarships such as the Bill Palmer Legacy Scholarship, providing team members and their children with opportunities for ongoing learning and growth.
This is a part-time position requiring availability during varying shifts including days, nights, weekends, and holidays. The company values diverse backgrounds and is an Equal Opportunity Employer, encouraging candidates who share their values of performance, respect, integrity, development, and engagement to apply. The role demands physical stamina typical of restaurant work and preferably prior experience in a casual dining environment. Familiarity with POS systems and ServSafe certification are strong advantages. Overall, Applebee's provides a supportive, fun, and challenging work environment where team members can develop meaningful careers while contributing to an enjoyable guest experience.
Job Requirements
- Minimum of 6 months of experience in the casual restaurant industry preferred
- High school diploma or GED preferred
- Availability to work within open hours including evenings, holidays, weekends
- Familiarity with a POS system is preferred
- ServSafe certification is preferred
- Exceptional written and verbal communication skills
- Able to withstand the physical demands a restaurant environment holds
Job Qualifications
- High school diploma or GED
- Minimum of 6 months experience in the casual restaurant industry preferred
- Familiarity with POS systems preferred
- ServSafe certification preferred
- Exceptional written and verbal communication skills
- Ability to work flexible hours including evenings, weekends, and holidays
- Strong interpersonal and customer service skills
Job Duties
- Greet both arriving and departing guests in a friendly manner
- Seat guests and manage table assignments efficiently
- Assist in maintaining the overall guest flow of the restaurant
- Provide exceptional customer service to guests throughout their dining experience
- Communicate effectively with kitchen and wait staff to coordinate seating and service
- Maintain cleanliness and organization of the host station and dining area
- Handle guest inquiries and resolve any seating-related issues promptly
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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