Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $16.50
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Competitive Hourly Wages
flexible schedule
training provided
opportunities for growth
Team-oriented environment
Free meals with each shift
Employee Discounts

Job Description

PJ Lobster House is a well-established seafood restaurant located in Port Jefferson, NY, serving the local community and visitors since 1995. Known for its exceptional, fresh seafood dishes and friendly service, this locally-owned and -operated eatery takes pride in sourcing its seafood from Long Island Sound fishermen whenever possible, ensuring high quality and freshness. The restaurant has become a staple in the area, beloved for large lobsters, snow crab legs, and other delicious meals that keep guests coming back for more. Emphasizing community support and outstanding customer experiences, PJ Lobster House focuses not only on great food but also on creating a welcoming atmosphere for diners.The restaurant is currently hiring Hosts to join their dynamic and friendly team. The Host plays a crucial role in delivering an exceptional dining experience by managing table seating on a rotation basis, handling reservations, and taking phone orders. This position is ideal for energetic individuals who enjoy interacting with customers and want to work in a fast-paced, supportive environment. PJ Lobster House specifically welcomes high school and college students seeking part-time work with flexible scheduling, especially after-school hours. Employees benefit from competitive wages based on experience, comprehensive training suitable for entry-level workers, and opportunities for professional growth with a company culture that promotes from within. Working at PJ Lobster House also means becoming part of a team-oriented setting where every shift includes a complimentary meal, fostering both camaraderie and personal satisfaction. This role requires candidates to possess excellent customer service skills, reliability, and the ability to remain positive and effective even under pressure, ensuring that every guest receives an outstanding dining experience. Video cover letters are mandatory to apply to this position, reflecting the company’s commitment to thoughtful hiring and engaging with potential employees right from the start.

Job Requirements

  • 16 plus years of age required
  • energetic and outgoing personality
  • ability to work well under pressure
  • flexible availability including nights, days, and holidays
  • clean cut appearance
  • reliable and positive attitude
  • top-notch customer service skills

Job Qualifications

  • High school diploma or equivalent preferred
  • experience in customer service or hospitality is a plus
  • excellent communication and interpersonal skills
  • ability to work as part of a team
  • strong multitasking abilities
  • positive attitude and professionalism

Job Duties

  • Seat tables on a rotational balanced basis
  • take reservations and phone orders
  • greet and assist guests promptly and courteously
  • maintain communication with the kitchen and waitstaff to manage table availability
  • ensure the waiting area is clean and welcoming
  • handle guest inquiries and resolve seating issues
  • support team members during busy periods

Job Criteria

Experience

Entry Level (1-2 years)


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