Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $37.50 - $45.50
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Work Schedule

Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Paid Time Off
Tips
flexible scheduling
Employee Discounts
Retirement Plan

Job Description

R+D Kitchen in Yountville is part of the Hillstone Restaurant Group, a highly regarded collection of upscale restaurants known for delivering exceptional dining experiences across various locations. Hillstone Restaurant Group has built a reputation for quality customer service, a welcoming atmosphere, and a focus on offering top-tier cuisine paired with attentive hospitality. With a commitment to its staff's well-being and professional growth, the group provides a supportive and dynamic workplace environment. R+D Kitchen itself is an elegant dining establishment situated in the beautiful town of Yountville, a location renowned for its vibrant culinary scene and picturesque surroundings. This setting offers employees the opportunity to work in a premier environment that attracts discerning diners who appreciate fine food and exceptional service.

The Maître d' / Greeter role at R+D Kitchen is vital to creating a positive and memorable first impression for guests. Candidates selected for this position are expected to bring energy, poise, and a refined personal style, enhancing the restaurant’s upscale ambiance. While prior experience in upscale dining can be an advantage, the company welcomes applicants from diverse backgrounds, emphasizing attitude and the ability to engage warmly with guests. This role not only involves greeting and seating guests but also requires managing reservations, coordinating with the front-of-house team, and ensuring smooth dining room operations. Responsibilities extend to handling guest inquiries and addressing any service concerns with professionalism and grace.

The compensation for this role ranges from $37.50 to $45.50 per hour. This total earning includes a fixed hourly wage of $16.50 plus a tip share, which averages between $22 and $30 per hour. Such a compensation structure rewards performance and customer engagement, making this an attractive opportunity for motivated individuals. Additionally, employees become eligible for medical and dental benefits after an introductory period, demonstrating the company’s commitment to supporting employee health and well-being. Both part-time and full-time positions are available, with some weekend availability required, providing flexibility to accommodate different scheduling needs.

Working at R+D Kitchen within the Hillstone Restaurant Group means joining a team that values professionalism, hospitality, and teamwork. The company takes pride in fostering a respectful and inclusive workplace, reflected in its adherence to Equal Employment Opportunity guidelines and its participation in the E-Verify system to confirm employee eligibility. Interested applicants can find more information on the Hillstone Restaurant Group’s official website or through publications such as Bon Appetit magazine, highlighting the group’s culinary achievements and workplace culture.

This role is perfect for individuals looking to advance their careers in the hospitality industry, particularly those who excel in high-energy, guest-facing positions. R+D Kitchen offers a unique opportunity to be part of a prestigious restaurant group where every team member’s contribution is valued and recognized. Prospective candidates should expect a professional but friendly working environment where their skills will be nurtured, and their work directly impacts the guest experience. The company looks forward to welcoming new team members who share a passion for hospitality and dedication to excellence.

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible hours including evenings and weekends
  • excellent communication and customer service skills
  • ability to maintain a professional appearance
  • willingness to learn and adapt in a fast-paced environment
  • basic computer literacy for handling reservation software
  • legal authorization to work in the country

Job Qualifications

  • strong interpersonal and communication skills
  • ability to maintain poise and professionalism under pressure
  • previous experience in customer service or hospitality preferred but not required
  • ability to work flexible hours including weekends
  • positive attitude and team-oriented mindset
  • basic knowledge of reservation systems is a plus
  • high school diploma or equivalent preferred

Job Duties

  • greet guests upon arrival and provide a warm welcome
  • manage guest seating and reservations effectively
  • coordinate with the front-of-house team to ensure smooth operations
  • address guest inquiries and resolve service issues promptly
  • maintain an elegant and professional appearance
  • assist in managing waitlists during busy periods
  • support overall dining room flow and guest satisfaction

Job Criteria

Experience

No experience required


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