Applebee's logo

Host/Hostess

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $8.75 - $12.00
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Work Schedule

Day Shifts
Weekend Shifts
Night Shifts
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Benefits

competitive compensation
Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
Paid training
Employee meal discounts
Daily Pay Option
Opportunities for advancement
Education resources
Bill Palmer Legacy Scholarship

Job Description

Applebee's is a well-established casual dining restaurant chain with locations nationwide known for its vibrant, welcoming atmosphere and commitment to quality food and service. With a focus on fostering a fun, friendly, and inclusive culture, Applebee's embraces candidates who share its core values of performance, respect, integrity, development, and engagement. This dynamic company prides itself on building strong teams where employees are encouraged to grow professionally and personally through continuous support, development opportunities, and an energizing work environment. Applebee's is a leader in the casual dining industry, offering a diverse menu and consistently striving to provide excellent guest experiences with a personal touch. As part of the restaurant industry, Applebee's appeals to individuals passionate about hospitality and delivering outstanding service in a fast-paced setting. Employment with Applebee's is full-time or part-time and offers competitive compensation that recognizes the dedication and hard work of its team members. Included benefits enhance the overall job satisfaction and work-life balance for employees across all levels.

The Host/Hostess role at Applebee's is essential to ensuring a positive first and last impression for all guests. This position involves warmly greeting guests upon arrival and departure, managing seating assignments, and helping maintain smooth guest flow in the restaurant. The Host/Hostess plays a vital role in creating an inviting atmosphere and supporting the overall dining experience by coordinating with servers and staff to improve efficiency and customer satisfaction. This is an ideal position for individuals interested in developing skills in customer interaction, communication, and hospitality within a supportive team environment. Applebee's also emphasizes growth potential, providing opportunities for career advancement and access to education resources, including scholarships. This role offers flexible scheduling options, making it suitable for a variety of applicants including those seeking part-time work. Additional perks such as a discount on meals while on duty, paid training, and competitive benefits including medical, dental, vision, disability, and life insurance enable team members to thrive. With Applebee's commitment to equal opportunity employment and a respectful work environment, the Host/Hostess position presents an inviting career path for motivated and customer-oriented individuals.

Job Requirements

  • Minimum of 6 months experience in the casual restaurant industry preferred
  • High school diploma or GED preferred
  • Availability to work within open hours including evenings, holidays, and weekends
  • Familiarity with a POS system is preferred
  • ServSafe certification is preferred
  • Exceptional written and verbal communication skills
  • Ability to withstand the physical demands of a restaurant environment

Job Qualifications

  • Minimum of 6 months experience in the casual restaurant industry preferred
  • High school diploma or GED preferred
  • Familiarity with POS systems preferred
  • ServSafe certification preferred
  • Exceptional written and verbal communication skills
  • Ability to work flexible hours including evenings, weekends, and holidays

Job Duties

  • Greet guests upon arrival and departure in a friendly manner
  • Seat guests efficiently to maintain optimal flow
  • Assist in managing overall guest flow within the restaurant
  • Coordinate with servers and other staff to improve guest service
  • Maintain cleanliness and organization of the host station
  • Handle guest inquiries and assist with special requests
  • Support team members to ensure smooth restaurant operations

Job Criteria

Experience

Entry Level (1-2 years)


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