Host/Hostess

Columbus, OH, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Salary

Rate:

Range $26,047.49 - $32,520.06

Benefits

employee discount

Flexible Schedule

Health Insurance

DailyPay access

shift meals

Employee Assistance Programs

Supportive team environment

Job Description

Agave & Rye is a vibrant and dynamic restaurant that prides itself on delivering exceptional dining experiences to its guests. Known for blending authentic flavors with a welcoming ambiance, Agave & Rye has quickly become a standout destination for food enthusiasts and hospitality lovers alike. The establishment focuses on creating not just meals but memorable moments where every guest feels valued and cared for. As a company, Agave & Rye is committed to fostering a positive and inclusive work environment where employees can thrive, bring their best selves to work, and contribute to the collective goal of outstanding service.
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Job Requirements

High school diploma or equivalent
ability to work flexible hours including nights, weekends, and holidays
excellent communication skills
reliable and punctual
ability to stand for extended periods
strong customer service orientation
ability to work as part of a team

Job Qualifications

High school diploma or equivalent
previous experience in a customer-facing role preferred
strong interpersonal and communication skills
ability to multitask in a fast-paced environment
friendly and approachable demeanor
basic organizational skills
positive attitude and willingness to learn

Job Duties

Greet guests warmly upon arrival
manage seating arrangements efficiently
coordinate with servers and kitchen staff to ensure smooth operations
maintain wait lists and provide accurate wait time estimates
communicate clearly with guests and team members
handle guest inquiries and special requests
assist in maintaining cleanliness and organization of the host station

Job Location

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