Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Benefits
Health Insurance
wellness programs
Flexible Hours
paid time off for full-time staff
competitive pay
Paid Weekly
retirement plans
Financial planning services
training programs
clear career paths
mentorship opportunities
performance-based incentives
Bonuses
employee recognition programs
Diverse and supportive workplace
Customizable benefits
Support for major life events
Job Description
Our restaurant is a vibrant and welcoming establishment dedicated to providing exceptional dining experiences to every guest. Recognized for its warm atmosphere and commitment to high-quality service, our restaurant prides itself on maintaining a friendly and efficient environment where guests feel valued from the moment they arrive. Whether it's a casual meal or a special occasion, our team works together to ensure an enjoyable and memorable visit for each customer. We understand that our success depends on the dedication and professionalism of our staff, which is why we foster a supportive workplace culture that encourages growth, teamwork, and excellence in... Show More
Job Requirements
- Proficient in reading and writing
- Effective communication skills
- Ability to stand for up to 8 hours during shifts
- Capable of lifting or moving up to 25 pounds
- Full mobility of hands and arms to perform repetitive tasks, such as transporting plates, glasses, and baskets between the kitchen and dining room
Job Qualifications
- Proficient in reading and writing
- Effective communication skills
- Ability to stand for up to 8 hours during shifts
- Capable of lifting or moving up to 25 pounds
- Full mobility of hands and arms to perform repetitive tasks, such as transporting plates, glasses, and baskets between the kitchen and dining room
- Proficient in basic math for managing seating arrangements
- Excellent verbal communication skills
- Ability to multitask and prioritize tasks effectively
- Basic computer skills for managing reservation systems
Job Duties
- Greet guests with a smile and a friendly attitude upon arrival
- Efficiently manage the seating chart to accommodate guests and optimize table turnover
- Answer phone calls to take reservations or respond to inquiries politely and accurately
- Provide guests with menus and notify servers of their arrival
- Monitor the waiting list and inform guests when tables become available
- Maintain cleanliness and organization of the hostess station and lobby area
- Assist with side duties such as refilling condiments, restocking menus, and helping servers as needed
Job Location
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