Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Work Schedule

Day Shifts
Fixed Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
restaurant dining discount
Pet insurance
paid volunteer time
Employee assistance program

Job Description

True Food Kitchen is a vibrant and innovative restaurant brand dedicated to the philosophy of serving whole, real food that nourishes both the body and soul. Committed to sustainability and ethical sourcing, True Food Kitchen partners with local growers, ranchers, and producers to ensure that every ingredient meets stringent TRUE standards. This emphasis on quality and wellness not only supports the health of their guests but also benefits the planet, reflecting the restaurant's broader commitment to environmental stewardship and community engagement. Established as a leader in the health-conscious dining sector, True Food Kitchen offers a welcoming atmosphere where guests can... Show More

Job Requirements

  • High school diploma or equivalent
  • Some experience in customer service or hospitality preferred
  • Ability to stand for prolonged periods
  • Strong interpersonal skills
  • Effective communication abilities
  • Ability to manage multiple tasks efficiently
  • Availability to work varied shifts including weekends and holidays

Job Qualifications

  • High school diploma or equivalent
  • Prior experience in a customer service or hospitality role preferred
  • Strong communication skills
  • Ability to work in a fast-paced environment
  • Friendly and approachable personality
  • Basic computer skills for managing reservations
  • Ability to work flexible shifts including evenings, weekends, and holidays

Job Duties

  • Welcome
  • greet
  • thank guests upon arrival and departure
  • Make all our guests feel comfortable and let them know you’re there to personally take care of them
  • Know regular guests by name, their preferences and special requests
  • Answer the phone promptly and with a smile
  • When on a wait, record guest’s information accurately, provide an estimated wait time, and seat accordingly
  • Accommodate guest seating preferences as often as possible without compromising the flow of service
  • Understand and adhere to all safety, sanitation and administrative procedures
  • Provide complete and timely communication to other staff members throughout the shift as necessary
  • Seat guests to company standards
  • Check and maintain the front desk area for adequate supplies
  • Ensure entry, windows, and floors are clean and to sanitation standard

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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