Host(ess) (Weekend Availability Required)

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $11.00 - $15.25
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Work Schedule

Standard Hours
Day Shifts
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Benefits

competitive hourly wage
Staff meals
Positive work environment
opportunities for growth
supportive team
Consistent scheduling

Job Description

Anna's House is a cherished Michigan-based restaurant, renowned for its vibrant and inviting atmosphere paired with a diverse and inclusive breakfast and brunch menu. This local favorite has earned a reputation for not only serving delicious food but also for creating an exceptional dining experience that guests love to return to time and again. Known for its warm and cheerful environment, Anna's House stands out as a beloved gathering spot where community members and visitors alike can start their day on a positive note.

The restaurant emphasizes the importance of the guest experience from the moment customers walk through the doors, believing that a welcoming first impression is key to a memorable visit. As the forefront of this experience, the Host or Hostess at Anna's House plays a pivotal role in setting the tone for the entire meal, fostering a friendly atmosphere, and managing the flow of the dining room with skill and grace.

This role is perfect for individuals who thrive in a lively, fast-paced setting and enjoy engaging with people in a genuine and energetic way. The Host or Hostess acts as the dining room coordinator, responsible for greeting guests warmly, managing seating efficiently, and providing assistance to both guests and team members. This position blends organizational skills with hospitality, requiring a blend of friendliness, professionalism, and proactive communication.

The position is ideal for someone who is naturally approachable, enjoys being a team player, and takes pride in contributing to a smooth and enjoyable dining experience for all patrons. Whether it's answering questions about the menu, managing the waitlist during busy periods, or assisting in maintaining a welcoming front-of-house environment, the Host or Hostess is essential to ensuring that guests feel comfortable and valued from arrival to departure.

In addition to the dynamic interactions with guests and team members, this role offers the chance to work in a supportive and energetic environment that values positivity and growth. The restaurant provides competitive hourly wages and staff meals, making it not only a fulfilling job but also one with tangible benefits. For those passionate about the restaurant industry, Anna's House offers opportunities to learn new skills and advance within the team.

Working as a Host or Hostess at Anna's House means being the friendly face behind a favorite local dining spot, someone who helps shape great mornings for an enthusiastic customer base. This role embraces the power of hospitality, combining it with practical responsibilities to create a seamless and joyous start to every guest's day. If you have a genuine enthusiasm for people, an organized approach to managing tasks, and a desire to be part of a beloved community establishment, Anna's House invites you to bring your welcoming spirit to their team and make every breakfast special.

Job Requirements

  • High school diploma or equivalent
  • Previous customer service experience preferred
  • Ability to work early morning shifts
  • Excellent interpersonal skills
  • Ability to multitask effectively
  • Strong problem-solving skills
  • Must be able to stand for extended periods
  • Reliable transportation to work

Job Qualifications

  • Friendly and outgoing personality
  • Strong communication skills
  • Excellent organizational abilities
  • Professional and polished appearance
  • Ability to remain calm under pressure
  • Punctual and reliable
  • Physical stamina for standing and moving
  • Previous host or hostess experience is a plus
  • Positive attitude and team player mindset

Job Duties

  • Greet every guest with a genuine smile and enthusiastic welcome
  • Manage seating chart and waitlist efficiently
  • Ensure guests are seated promptly and balance server sections
  • Answer phones and provide accurate information about menu and specials
  • Maintain cleanliness and organization of host stand and entryway
  • Escort guests to tables and present menus
  • Address guest inquiries and handle minor concerns with grace
  • Assist bussers with light table clearing or setting
  • Communicate proactively with servers and management regarding table availability

Job Criteria

Experience

No experience required


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