Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

competitive compensation
Full and Part Time positions available
online scheduling system
Professional working environment
positive working environment
Some weekend availability required

Job Description

Cafe La Trova is a celebrated restaurant prominently featured on the covers of renowned publications such as the Miami Herald, GQ, Miami New Times, Eater.com, and Ocean Drive Magazine. Founded by the acclaimed Chef Michelle Bernstein and Julio Cabrera, this establishment has garnered a reputation for delivering exceptional hospitality and a vibrant dining experience that blends authenticity with professionalism. Cafe La Trova operates in the bustling Miami restaurant scene and offers both front-of-the-house and back-of-the-house roles, ensuring a dynamic and engaging work environment for hospitality professionals passionate about culinary and service excellence.

The restaurant is currently seeking a motivated... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Bilingual in English and Spanish
  • Ability to provide top notch customer service in a fast-paced environment
  • Positive attitude and ability work well under pressure with all restaurant staff
  • Does high-quality work while unsupervised
  • Able to work in a standing position for long periods of time
  • Able to safely lift and easily maneuver trays of food when necessary
  • Willing to follow instructions and ask questions for clarification if needed
  • Able to handle money accurately and operate a point-of-sale system
  • Able to work in a busy restaurant environment
  • Restaurant experience a plus
  • Experience with SevenRooms a plus

Job Qualifications

  • High school diploma or equivalent preferred
  • Bilingual in English and Spanish
  • Ability to provide top notch customer service in a fast-paced environment
  • Positive attitude and ability to work well under pressure with all restaurant staff
  • Able to safely lift and maneuver trays of food when necessary
  • Experience with SevenRooms is a plus
  • Previous restaurant experience is a plus

Job Duties

  • Greeting guests as they enter and putting them on a waiting list as necessary
  • Providing guests with menus and answering any initial questions
  • Seating guests at tables or in waiting areas
  • Assigning guests to tables they prefer while keeping table rotation in mind so that servers receive the right number of customers
  • Engaging with guests to ensure they are happy with food and service
  • Responding to complaints and helping to resolve them
  • Answering phone calls, taking reservations and answering questions

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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