You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily.
Browse by role, pay, or location.

Job Overview

briefcase

Employment Type

Full-time
clock

Work Schedule

Day Shifts
Weekend Shifts
diamond

Benefits

competitive salary
Training and development opportunities
employee discount
Complimentary dry cleaning
Complimentary employee meals
complimentary parking

Job Description

Four Seasons is a world-renowned luxury hospitality company dedicated to providing exceptional experiences to its guests. Known for its commitment to quality, genuine hospitality, and innovative service, Four Seasons operates some of the most prestigious hotels and resorts globally. The brand is powered by its people, emphasizing a culture of mutual respect, personal growth, and world-class employee experiences. Team members at Four Seasons are encouraged to push themselves to new heights and deliver memorable moments that resonate with guests long after their stay. The company strongly believes in the importance of connection—connecting with people, places, and the community—to enrich lives... Show More

Job Requirements

  • One to two years' previous experience in food and beverage outlet
  • previous employment experience within a luxury hotel is considered an asset
  • ability to operate computer equipment and other food and beverage computer systems
  • strong communication skills

Job Qualifications

  • One to two years' previous experience in food and beverage outlet
  • previous employment experience within a luxury hotel is considered an asset
  • ability to operate computer equipment and other food and beverage computer systems
  • strong communication skills

Job Duties

  • Welcome guests and provide exceptional service during their dining experience in collaboration with a team of servers
  • manage the host stand, review the reservation book and make recommendations as to the setup of the table sections
  • ensure cleanliness of each section of the dining rooms and make necessary improvements as well as check each table prior to opening to ensure its proper set
  • develop a complete working knowledge of the menus, menu ingredients and restaurant information

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This: