Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Health Insurance
Paid training
Employee Meal
Dining Discounts
Career Development
flexible schedules
employee appreciation events
Job Description
M Crowd Restaurant Group is a distinguished collection of boutique restaurants dedicated to crafting exceptional dining experiences. Founded with a passion for innovative culinary concepts, M Crowd has grown into a legendary name in the restaurant industry. The group’s first establishment, Mi Cocina, opened in 1991 in Dallas, Texas, and quickly became a pioneer in upscale Tex-Mex cuisine. From its humble beginnings in a modest 12-table space in the Preston Forest neighborhood, Mi Cocina set a high standard for quality ingredients and warm, respectful service, creating a loyal following and establishing a lasting legacy. Since then, M Crowd has expanded its portfolio by launching Taco Diner, offering fresh and exciting Mexican food, and The Mercury, a fine dining destination. Each restaurant within the group reflects the core values of quality, innovation, and exceptional hospitality.
M Crowd is more than just a collection of restaurants—it is a company committed to building a legendary restaurant family that values respect, inclusivity, and personal growth. The company culture is centered around the principles of Familia and Respect, emphasizing respect for each other, guests, food, the company, and oneself. This culture fosters a supportive and engaging work environment where employees are encouraged to thrive.
The Host/Hostess position at M Crowd Restaurant Group plays a vital role in shaping the guest experience. As the first point of contact for guests, hosts and hostesses are responsible for greeting guests promptly and warmly, ensuring they feel welcome from the moment they arrive. This role demands a friendly and professional demeanor as you guide guests to their seats, present menus, and set the tone for an excellent dining experience. Whether working full-time or part-time, employees enjoy flexible schedules, competitive pay with annual reviews, and opportunities for merit-based raises. Moreover, the company invests in employee development through paid training, career advancement paths, and a fast track to management for dedicated team members.
M Crowd offers a vibrant and inclusive workplace where employees benefit from health insurance options, free company-provided uniforms, complimentary meals during shifts, and generous dining discounts across all restaurants within the group. Employees also enjoy access to exclusive discounts on entertainment such as theme parks, movie theaters, and live shows, as well as annual employee appreciation events that celebrate the team’s contributions. This comprehensive benefits package, along with a fun, diverse team atmosphere, makes M Crowd an exceptional place to build a rewarding career in the hospitality industry.
Joining M Crowd means becoming part of a growing legacy where your work contributes to unforgettable dining experiences and where leadership opportunities abound. The company’s mission to WOW guests through extraordinary service, fresh quality food, and an inviting atmosphere is upheld by a team that values professionalism, warmth, and respect. If you have a hospitality heart and a team player attitude, M Crowd Restaurant Group invites you to explore career opportunities that offer growth, recognition, and the chance to be part of a restaurant family that truly cares.
M Crowd is more than just a collection of restaurants—it is a company committed to building a legendary restaurant family that values respect, inclusivity, and personal growth. The company culture is centered around the principles of Familia and Respect, emphasizing respect for each other, guests, food, the company, and oneself. This culture fosters a supportive and engaging work environment where employees are encouraged to thrive.
The Host/Hostess position at M Crowd Restaurant Group plays a vital role in shaping the guest experience. As the first point of contact for guests, hosts and hostesses are responsible for greeting guests promptly and warmly, ensuring they feel welcome from the moment they arrive. This role demands a friendly and professional demeanor as you guide guests to their seats, present menus, and set the tone for an excellent dining experience. Whether working full-time or part-time, employees enjoy flexible schedules, competitive pay with annual reviews, and opportunities for merit-based raises. Moreover, the company invests in employee development through paid training, career advancement paths, and a fast track to management for dedicated team members.
M Crowd offers a vibrant and inclusive workplace where employees benefit from health insurance options, free company-provided uniforms, complimentary meals during shifts, and generous dining discounts across all restaurants within the group. Employees also enjoy access to exclusive discounts on entertainment such as theme parks, movie theaters, and live shows, as well as annual employee appreciation events that celebrate the team’s contributions. This comprehensive benefits package, along with a fun, diverse team atmosphere, makes M Crowd an exceptional place to build a rewarding career in the hospitality industry.
Joining M Crowd means becoming part of a growing legacy where your work contributes to unforgettable dining experiences and where leadership opportunities abound. The company’s mission to WOW guests through extraordinary service, fresh quality food, and an inviting atmosphere is upheld by a team that values professionalism, warmth, and respect. If you have a hospitality heart and a team player attitude, M Crowd Restaurant Group invites you to explore career opportunities that offer growth, recognition, and the chance to be part of a restaurant family that truly cares.
Job Requirements
- Minimum 17 years of age
- Authorization to work in the US
- Food handlers certification
- TABC certification
- Strong interpersonal skills
- Ability to work flexible hours
- Positive and friendly disposition
Job Qualifications
- Minimum 17 years of age
- Authorization to work in the US
- Food handlers certification
- TABC certification
- Team player with a positive attitude
- Excellent communication and interpersonal skills
Job Duties
- Greet guests promptly and warmly upon arrival
- Seat guests in a timely and professional manner
- Present menus to guests with a friendly attitude
- Ensure the guest feels welcomed and comfortable
- Maintain a clean and organized host station
- Assist in managing guest waitlists and reservations
- Support team members during busy periods
Job Criteria
Experience
No experience required
Job Location
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