Host/ess

Four Seasons Hotels and Resorts is a world-renowned luxury hospitality company that operates some of the most prestigious hotels and resorts globally. With an unwavering commitment to excellence, Four Seasons has built a reputation for delivering exceptional service, elegant accommodations, and memorable experiences to guests. The company's philosophy centers on treating people with genuine kindness and respect, fostering a culture where employees are empowered to provide personalized and attentive service. This dedication to creating a remarkable environment for both guests and staff continues to drive Four Seasons' success and global recognition.

Situated in Seattle, Washington, Four Seasons Hotel Seattle offers a sleek and urban retreat in the Pacific Northwest. Nestled among snow-capped mountains, deep-blue waters, and lush evergreen forests, the hotel provides guests with a unique blend of natural beauty and vibrant city life. Its prime downtown location places visitors near cultural landmarks such as the Seattle Art Museum, Pike Place Market, and the shimmering Elliott Bay. The surrounding cityscape offers a dynamic array of neighborhoods, craft breweries, outdoor activities, and notable culinary experiences, including the acclaimed Goldfinch Tavern operated by renowned chef Ethan Stowell.

The Four Seasons Hotel Seattle is currently seeking a full-time Host/ess for the Goldfinch Tavern restaurant. This role is ideal for an individual who is passionate about luxury hospitality and enthusiastic about crafting an exceptional dining experience for guests. The Host/ess serves as an ambassador for the restaurant, greeting guests warmly and setting the tone for their entire culinary journey. As a key member of a dynamic and award-winning team, the Host/ess will contribute to maintaining the high standards of service associated with the Four Seasons brand.

This position requires the ability to remain composed during busy periods while offering professional and attentive care to all guests. Attention to detail is paramount, as the Host/ess must recognize repeat guests and anticipate their needs, ensuring personalized experiences. The role demands excellent communication skills, a positive demeanor, and a genuine commitment to hospitality. The position reports directly to the Goldfinch Tavern management team and requires U.S. work authorization.

Compensation for this role is competitive, with a starting wage of $22.02 per hour plus applicable service charge percentages. Employees of Four Seasons Hotel Seattle enjoy numerous benefits, including paid time off, comprehensive health coverage, retirement savings plans, complimentary meals and accommodations, and opportunities for personal and professional development. By joining Four Seasons, the Host/ess becomes part of a global community dedicated to creating lasting impressions through thoughtful service and a supportive workplace culture.