Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Up to $15.00
Work Schedule
Standard Hours
Day Shifts
Benefits
competitive pay
early closing hours
Work Life Balance
Career growth opportunities
401(k) plan with employer match
Health Insurance
Paid Time Off
Job Description
Join our dynamic and customer-focused restaurant team as a Host/Cashier Associate. This position offers a fantastic opportunity to be part of a lively dining establishment known for its commitment to serving high-quality food in a welcoming and hospitable environment. Our restaurant prides itself on creating memorable experiences for guests through exceptional service and a friendly atmosphere that encourages repeat visits. We believe our employees are integral to delivering this mission, and we strive to support their growth and satisfaction within the company.
As a Host/Cashier Associate, you will play a key role in the guest experience by greeting customers war... Show More
As a Host/Cashier Associate, you will play a key role in the guest experience by greeting customers war... Show More
Job Requirements
- High school diploma or equivalent
- Experience in a customer-facing role preferred
- Ability to operate cash register and handle money accurately
- Availability for early closing shifts
- Good communication skills
- Positive attitude and reliability
- Ability to stand for extended periods during shifts
Job Qualifications
- High school diploma or equivalent
- Previous experience in customer service or hospitality preferred
- Strong communication and interpersonal skills
- Basic proficiency with point-of-sale (POS) systems
- Ability to multitask in a fast-paced environment
- Friendly and approachable demeanor
- Team player with a positive attitude
Job Duties
- Greet customers promptly and courteously upon arrival
- Manage reservations and seating arrangements efficiently
- Operate the cash register and handle cash and card transactions accurately
- Answer customer questions and provide information about the menu and services
- Maintain cleanliness and organization of the host station and front-of-house area
- Assist team members as needed during busy periods
- Ensure a welcoming atmosphere that fosters guest satisfaction
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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