Host/Cashier

Cincinnati, OH, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Compensation

Type:

Hourly

Rate:

Exact $15.00

Work Schedule

Flexible

Benefits

competitive compensation

Health Insurance

401(k) with Company Match

flexible scheduling

Career growth opportunities

Paid Time Off

Employee Discounts

Job Description

Bob Evans Restaurants, LLC has proudly established itself as a staple in the casual dining landscape across America, renowned for serving high-quality farm-fresh food in a warm, family-friendly environment. Founded on the principles of good farm practices and community care, Bob Evans has grown into a beloved brand that emphasizes the importance of attention to detail, perfect presentation, and consistently delivering a high-quality dining experience to its guests. Working at Bob Evans means more than just a job; it means becoming part of a dedicated community that values integrity, hard work, and hospitality. The company is committed to providing a... Show More

Job Requirements

High school diploma or equivalent
0-2 years related experience in the restaurant industry
Excellent guest service skills
Ability to handle cash and credit transactions accurately
Strong communication and interpersonal skills
Ability to work flexible shifts including weekends
Capability to stand for entire shift and walk long periods
Ability to lift or carry up to 50 pounds
Must be detail oriented and able to multitask
Knowledge of safe food handling practices

Job Qualifications

Excellent guest service skills and experience
Ability to identify and resolve issues as they arise
Detailed oriented with the ability to multi-task
Ability to prioritize, good organizational skills
Must have ability to accurately handle money, make change, process credit card transactions and have strong menu knowledge
Computer skills (POS system)
0-2 years related experience
Strong knowledge of commonly used concepts, practices, and procedures in a restaurant
Relies on experience and judgment to plan and accomplish goals

Job Duties

Greet guest in a friendly, warm, and welcoming manner and escort guests to tables
Monitors guests' needs and the flow of the restaurant and seats guests accordingly
Delivers the appropriate number of menus, kid packs if needed when seating guests
Performs restroom checks, answers phone, keeps lobby, bakery and retail areas clean of debris, and keeping the general work area stocked and cleaned
Practices safe food and beverage handling
Communicates and interacts with guests, can handle crowds, and put guests at ease while they wait for their table or carryout order
Shows guests you care and ask them about their dining experience
Effectively handles guest complaints and involves manager at appropriate time
Handles cash and credit transactions
accurately accounts for all receivables including cash, credit cards, and gift cards
Assist in marketing, promotional services and situational selling
Clears, sanitizes, and sets tables as needed
Manage guests wait times by working with managers to quote accurate wait times
May be asked to assist in other job categories as well
All other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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