Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $22.29
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
flexible spending accounts for medical and dependent care
Life insurance
Disability insurance
accident insurance
adoption expense reimbursement
Paid parental leave
401(k) retirement plan
Employee stock purchase plan
Discounts at Marriott properties
commuting benefits
Employee assistance program
Childcare discounts
Paid Time Off
minimum of 7 holidays annually

Job Description

Seattle Marriott Waterfront is a renowned hotel situated in the vibrant city of Seattle, Washington. As part of Marriott International, one of the world’s leading hospitality companies, the Seattle Marriott Waterfront offers guests an exceptional blend of luxury, comfort, and impeccable service. Marriott International is globally recognized for its portfolio of distinguished brands, commitment to quality, diversity, and employee development. The Marriott Waterfront location, positioned along the scenic Alaskan Way, provides guests with stunning views, easy access to local attractions, and a premium experience that exemplifies the Marriott promise of hospitality excellence. The Guest Service Support E...

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Job Requirements

  • high school diploma or equivalent
  • no prior supervisory experience required
  • no license or certification needed
  • ability to stand for extended periods and perform physical activities
  • ability to work a full-time schedule
  • ability to communicate in English effectively
  • willingness to comply with company policies and procedures

Job Qualifications

  • high school diploma or general educational development (GED) certificate
  • prior experience in food and beverage service preferred but not required
  • strong interpersonal and communication skills
  • ability to follow instructions and maintain high service standards
  • physical ability to perform active and demanding tasks
  • commitment to professionalism and teamwork

Job Duties

  • set up tables and dining areas according to restaurant standards
  • assist kitchen staff as needed with food preparation and cleaning
  • maintain cleanliness and sanitation of work areas
  • replenish supplies to ensure operational readiness
  • engage proactively with guests to enhance their service experience
  • perform tasks involving lifting, carrying, pushing, and placing objects up to 50 pounds safely
  • adhere to company policies and safety guidelines to maintain a secure work environment

Job Location

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