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Spiegelworld

Host STEX

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $22.00
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Work Schedule

Weekend Shifts
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Benefits

Union provided benefits
Employee Discounts
inclusive work environment
Training and development opportunities
Positive team culture
Commitment to diversity
supportive management

Job Description

Spiegelworld is a leading live entertainment company renowned for creating genre-defying and innovative live entertainment destinations that captivate adult audiences worldwide. Since its founding in 2006, Spiegelworld has grown to become a vibrant community of over 700 dynamic individuals, including organizers, artisans, performers, and creatives who share a bold mission to infuse the world with art, inspiration, and playful experiences. The company’s unique blend of smash-hit shows combined with exclusive cocktail and dining experiences has established it as a distinguished name in the entertainment industry, particularly known for delivering unforgettable memories that resonate deeply with its sophisticated audiences. Spiegelworld’s work... Show More

Job Requirements

  • At least one year experience as a host/usher in a high volume restaurant or theater
  • Strong written and verbal communication skills
  • Excellent customer service skills
  • High School diploma or equivalent
  • Polished appearance and demeanor
  • Ability to obtain and maintain full knowledge of company rules and policies
  • Highly motivated and energetic personality
  • Ability to anticipate and respond to guests' needs promptly
  • Ability to multi-task and prioritize
  • Ability to work evenings, weekends, and holidays
  • Collaborative team attitude
  • Valid work authorization for the US
  • Successful background check
  • At least 18 years of age

Job Qualifications

  • At least one year experience as a host/usher in a high volume restaurant or theater
  • Previous experience working in an energetic, hospitality driven restaurant or nightlife venue is preferred
  • Strong written and verbal communication skills with the ability to effectively communicate in English
  • Excellent customer service skills
  • High School diploma or equivalent
  • Polished appearance and demeanor
  • Ability to obtain and maintain full knowledge and understanding of company and department rules and regulations, policies and procedures
  • A highly motivated and energetic personality with a strong commitment to excellence in hospitality
  • Ability to anticipate guests' needs, respond promptly and acknowledge all guests in a timely manner
  • Ability to multi-task and prioritize guest needs, while maintaining composure in high stress situations
  • Ability to work evenings, weekends, and holidays as scheduled/needed
  • Collaborative attitude to work effectively as part of a team, support colleagues and contribute to a positive work environment
  • Must have valid work authorization for the US
  • Successful background check clearance prior to hire
  • At least 18 years of age

Job Duties

  • Greet guests in a warm and friendly manner upon arrival
  • Handle initial friendly reception to the guests upon arrival and provide a prompt courteous escort to a dining table
  • Actively engage in our antiracist commitment and internal practices by participating in offered learnings, engaging in conversations around Equity, Diversity, Inclusion, and Accessibility, and helping us maintain a safe and welcoming workspace
  • Create a work environment which promotes teamwork, performance feedback, recognition, mutual respect, and employee satisfaction
  • Provide exceptional service
  • Answer telephones and take reservations on reservation system via ipad
  • Utilize the guest's name when applicable
  • Communicate with the Venue Manager/server on any pertinent information regarding guest or reservation
  • Maintain professional grooming and appearance and act as a role model according to established rotation procedure, distribute menus and introduce employees
  • Answer any guest questions and refer them, if necessary, to appropriate management employees
  • Monitor guests' needs, ensuring all requests are promptly fulfilled in accordance with policies and procedures
  • Make every effort to learn guest names and use names
  • Maintain professional rapport with marketing hosts and communicate needs to prioritize services
  • Demonstrate promptness, efficiency, and courteousness to guests in accordance with Spiegelworld standards
  • Keep abreast of all food & beverage venues and menus
  • Using the table management system, manage incoming reservations and venue floor
  • Assist with daily administrative work as per direction of the venue manager
  • Manage the flow of guests, especially during peak hours, to maintain order and prevent congestion
  • Operate as a member of a team: help others and request help as needed
  • Assist in the training of new employees as requested
  • Taking part in pre-service duties, closing duties and side work
  • Ensure host stand and venue are cleaned to create a positive first impression for our guests
  • Act swiftly and responsibly in case of emergencies, such as assisting with evacuations or providing guidance to guests on safety protocols
  • Use two-way radios to communicate to other hosts and management
  • Other duties as assigned by your manager

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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