Chili's logo

Host - Ormond Beach Chili's

Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $10.50 - $14.75
clock

Work Schedule

Flexible
diamond

Benefits

Fast hiring process
flexible schedule
growth opportunities
great team atmosphere
Supportive culture

Job Description

Chili's is a well-established casual dining restaurant chain that originated in Dallas, Texas in 1975. Known for its bold flavors and inviting atmosphere, Chili's has earned a prominent reputation in the restaurant industry by offering signature dishes such as Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas. Over the decades, Chili's has grown to become a beloved destination for diners seeking quality food paired with warm and friendly service. The company prides itself on its commitment to hospitality, community engagement, and delivering exceptional dining experiences to each and every guest. Chili's embodies a vibrant culture that values teamwork, employee growth, and customer satisfaction, making it an employer of choice within the casual dining sector.

The Host position at Chili's Ormond Beach location is an essential role that sets the tone for a guest's visit. As the first point of contact, the host provides a warm welcome and is responsible for managing the flow of guests with hospitality that captures the spirit of Chili's. This role is suitable for individuals who enjoy creating a positive and inviting environment and who take pride in their ability to make guests feel valued and comfortable from the moment they arrive. Hiring for this position is fast, and opportunities for flexible scheduling exist with part-time and full-time options available to accommodate a variety of lifestyles. Team members benefit from a supportive culture that fosters professional development and career growth within the restaurant.

As a Host at Chili's, you will be actively engaged in greeting guests, managing waitlists, and providing clear communication between guests and the management team. Additional responsibilities include answering phones promptly and assisting team members to ensure operational efficiency and exceptional customer service. No previous experience is required, making this an ideal opportunity for those looking to enter the hospitality industry or for individuals seeking a rewarding job with steady growth potential. This entry-level position demands a friendly and caring attitude, quick thinking in a fast-paced work environment, and the physical stamina to stand for long periods and handle trays when necessary. Working at Chili's means being part of a dynamic team that values contribution and strives to make every guest experience memorable. This role offers more than just a job; it provides a foundation for a career in hospitality with the chance to develop valuable skills applicable to many professional pathways.

Job Requirements

  • high school diploma or equivalent preferred
  • excellent communication skills
  • customer service orientation
  • ability to handle a fast-paced environment
  • physical ability to stand for long periods
  • ability to lift and carry trays when necessary

Job Qualifications

  • friendly and warm demeanor
  • ability to think and act quickly in a fast-paced environment
  • no previous experience necessary
  • ability to work in a standing position for long periods
  • ability to safely lift and maneuver trays of food

Job Duties

  • give a warm welcome to every guest
  • manage the wait list
  • communicate guest concerns to the manager when appropriate
  • answer telephone within three rings and direct calls
  • help fellow team members when appropriate

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef