Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $22.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
employee discount
Flexible Schedule
Job Description
This job opening is for a hostess or host position at an upscale casual full-dining restaurant. The establishment emphasizes high-quality dining experiences with a strong focus on customer service, ambiance, and efficient operational flow. The restaurant serves a diverse menu often including various fish, seafood, vegetables, fruits, wheat products, rice, dry seaweed, sauces, and many other food and beverage products, making it an engaging culinary environment for staff and guests alike. The work setting requires employees to engage directly with customers to ensure a welcoming and seamless dining experience. The restaurant values professionalism, a positive attitude, and the ability to... Show More
Job Requirements
- Must be able to work lunches and dinners and have mostly open availability
- Must have reliable transportation
- Must be willing to adhere to dress code requirements
- Must be a US Citizen or legal resident
- Must have at least 1 year of hosting or serving experience in a full-dining restaurant
- Fast food chains or any restaurant without dine-in services does not count
Job Qualifications
- High school diploma or equivalent preferred
- High-end restaurant experience such as casual fine dining or above
- Able to manage a reservation system and optimize flow controls
- Japanese cuisine knowledge is a plus
- Able to provide top-notch customer service
- Display a professional, positive, and friendly demeanor at all times
- Ability to maintain a positive attitude under pressure
- Ability to handle money and operate a point-of-sale system
- Willingness to take instructions in a professional and understanding manner
- Ability to solve basic math problems
Job Duties
- Greet customers in a professional and friendly manner
- Manage all reservation systems and optimize flow control
- Seat and accommodate dine-in customers
- Answer phone calls
- Handle to-go orders
- Count and handle register
- Know the menu
- Perform side jobs
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
You may be also interested in:
Nearby Cities
Jobs By Filter