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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $15.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Paid Time Off
Dining Discounts
Career advancement opportunities
Job Description
Flagship Restaurant Group is a dynamic and rapidly growing hospitality company known for its sophisticated and innovative restaurants that offer unique culinary experiences. As a leader in the restaurant industry, Flagship emphasizes creating exceptional dining experiences for guests while fostering a supportive and inclusive work environment where employees can thrive and grow their careers. The company takes pride in empowering its team members and providing numerous opportunities for professional advancement. It is committed to maintaining a workplace culture that values diversity, inclusion, and respect, ensuring that all employees and guests feel welcome, regardless of language, race, sexual orientation, or cultural... Show More
Job Requirements
- high school diploma or equivalent
- prior experience in hospitality or customer service preferred
- ability to work flexible hours including weekends and holidays
- strong interpersonal skills
- capability to handle multiple tasks efficiently
- commitment to maintaining a clean and safe work environment
Job Qualifications
- friendly and approachable team player
- excellent communication skills
- passion for hospitality
- ability to thrive in a fast-paced environment
- detail-oriented and organized
- knowledge of food and beverage service
- willingness to learn and grow within the company
- experience with OpenTable and Toast is a plus
Job Duties
- play an essential role in creating a great first and last impression for our guests
- seat guests promptly and efficiently, ensuring they feel comfortable and valued
- manage the waitlist, assist with carry-out orders, and help deliver food to tables as needed
- be knowledgeable about the menu and assist guests with any questions they may have
- maintain a clean, organized, and welcoming area for guests throughout their visit
- collaborate with the team to maintain smooth operations and provide exceptional service
- familiarity with OpenTable and Toast systems is a plus
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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