Host / Hostess, NOBU - Hotel del Coronado, A Curio Collection by Hilton
Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
Career growth and development
Team Member Resource Groups
Recognition and rewards programs
Health Insurance
Paid Time Off
Dental Insurance
Employee Discounts
Job Description
The iconic Hotel del Coronado, situated on the picturesque Coronado Island near Downtown San Diego, is a historic wooden Victorian beach resort renowned for its unparalleled charm and luxury. Established in 1888, this stunning 28-acre property boasts over 750 rooms, including cottages and villas, complemented by 65,000 square feet of extravagant banquet space. The resort features a diverse array of dining options encompassing 10 food and beverage outlets such as four restaurants, two bars, a food truck, a marketplace, an ice cream shop, and in-room dining services. Recently, the Hotel del Coronado underwent a $400 million renovation and expansion, reaffirming... Show More
Job Requirements
- High school diploma or equivalent
- Availability to work weekdays, weekends, and holidays
- Effective communication skills
- Customer service orientation
- Ability to stand for extended periods
- Ability to work in a fast-paced environment
- Friendly and professional attitude
Job Qualifications
- High school diploma or equivalent
- Prior experience in a hospitality or customer service role preferred
- Strong communication and interpersonal skills
- Ability to manage multiple tasks in a fast-paced environment
- Knowledge of menu and dining service etiquette
- Friendly and welcoming demeanor
- Ability to work flexible hours including weekends and holidays
Job Duties
- Welcome guests and ascertain their dining needs
- Seat guests and manage the seating chart
- Monitor restaurant activity to determine seating and dining flow
- Perform opening and closing duties, as needed
- Assist others with side work including, but not limited to cleaning, stocking, folding silverware, etc.
- Ensure knowledge of menu
- Respond to guest inquiries and requests in a timely, friendly and efficient manner
- Assist fellow team members and other departments wherever necessary to maintain positive working relationships
Job Qualifications
Experience
No experience required
Job Location
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