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Job Overview
Employment Type
Hourly
Work Schedule
Standard Hours
Day Shifts
Benefits
Paid Time Off
Vision Insurance
Dental Insurance
Medical insurance
tip sharing
Competitive hourly pay
supportive work culture
Job Description
HomeGrown is a unique and thriving restaurant that stands out from the typical dining establishments. Since its inception in 2017, HomeGrown has become one of the most popular breakfast and brunch destinations in Northwest Arkansas, known for its warm hospitality, quality food, and commitment to community. The company is part of Thrive Restaurant Group, a family-owned business with over 50 years of history in the restaurant industry. This affiliation provides HomeGrown the strength of experience and a dedication to creating an atmosphere where both employees and guests feel valued and cared for. HomeGrown emphasizes the philosophy of "Local when it’s... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous restaurant or customer service experience preferred
- Ability to navigate throughout the restaurant and communicate effectively with guests
- Ability to move and grasp items up to five pounds regularly
- Ability to occasionally lift and/or move up to 50 pounds
- Ability to bend and stoop frequently
- Adequate vision to discern cleanliness and operate a touchscreen
- Physical mobility to be on feet during entire shift
- Ability to follow safety and sanitation protocols
- Availability to work early mornings and finish shifts by 3:30 pm
- Strong interpersonal skills
Job Qualifications
- A positive attitude and desire to learn and grow
- Friendly and upbeat personality
- Able to place plates, utensils, pans and cases on high and low shelves
- Reading, writing, and verbal communication skills required
- Ability to follow directions exactly as expected
- Ability to work fast, safe, efficient, and accurately for periods of up to 10 hours per day
- Attention to detail
- Mobility required during the entire shift
- Ability to carry bus tubs full of dishes and miscellaneous items from the tables, throughout the entirety of the restaurant
- Able to respond in emergency situations to avoid imminent dangers to self and others
Job Duties
- Communicating with the other host/hostesses, bussers, servers, bartenders, and management team to ensure tables are updated in our seating system and readily available for the next guests
- Maintain our seating system and waitlist
- Answering the phone
- Providing exceptional service for the guests who order take out from us
- Pre-bussing tables in the dining room when all dirty tables are clean
- Bussing/cleaning tables inside the restaurant as well as on the patio and helping clean the bar top as needed
- Replace sanitizer in spray bottles and buckets as needed to ensure safety and sanitation
- Clean, disinfect, and sanitize work areas before, during and after shift
- Assist with stocking glassware, water bottles, plate ware, silverware, dishes, etc. as needed
- Complete assigned daily and weekly cleaning projects
- Complete daily restaurant maintenance program
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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