Host/ Hostess

Arlington, VA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Hourly

Exact $6.00

Work Schedule

Flexible

Day Shifts

Weekend Shifts

Night Shifts

Benefits

full-time employment

Job Description

Tacombi is a vibrant and quickly expanding Mexican taqueria and hospitality company that was founded in 2005 on the warm and inviting beaches of the Yucatan. Headquartered in New York City, Tacombi has grown a passionate following through its authentic Mexican cuisine and lively dining atmosphere. The company is known for its dedication to quality food, exceptional service, and creating a unique dining experience that reflects the rich culture and spirit of Mexico. Tacombi operates several taquerias across New York City and is continually expanding to new locations, rewarding the team’s hard work and dedication by fostering a supportive and... Show More

Job Requirements

Flexible schedule and ability to work days, nights, weekends and holidays
minimum 1-2 years of experience as a host/hostess, maitre d’ or concierge
positive attitude and passion for guest service
ability to work in a fast-paced, energetic environment
assertive self-starter - takes initiative and can work well independently
able to stand for long periods of time
ability to handle and move objects of up to 20lbs
knowledge of the New York cultural landscape including dining, art, music, film and fashion

Job Qualifications

Minimum 1-2 years of experience as a host/hostess, maitre d' or concierge
excellent verbal and written communication skills
proficient in reservation software
positive attitude and passion for guest service
knowledge of the New York cultural landscape including dining, art, music, film and fashion

Job Duties

Offer every guest a friendly and sincere welcome
anticipate and be responsive to guests’ needs
thank every guest and offer a fond farewell
embody the Tacombi Service Culture and ensure the Tacombi Experience is carried throughout all interactions with guests
manage the flow of guests into the dining and bar areas, provide accurate wait times to incoming guests to promote retention
manage reservations and take responsibility for guests’ satisfaction until seated and departure
serve as an ambassador of the Tacombi brand to positively impact guests, coworkers, and community
maintain high standards of cleanliness, professional appearance and demeanor
be knowledgeable of restaurant policies, Tacombi brand values, and neighborhood events
maintain an upbeat and positive attitude
cooperate closely with team members and other departments for an excellent guest experience
observe guest needs throughout dining experience
report to General Manager

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

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