Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $14.00 - $16.00
Work Schedule
Weekend Shifts
Benefits
Employee Discounts
flexible scheduling
Paid training
team environment
Opportunities for advancement
fun work atmosphere
Job Description
Nacho Daddy is a vibrant Modern Mexican restaurant founded in 2010 in Las Vegas, Nevada, known for its creative and gourmet approach to nachos. Unlike conventional Mexican eateries, Nacho Daddy elevates nachos from simple appetizers to main course entrees that are smothered in house-made queso and fresh daily salsa, ensuring that every chip is perfectly coated and never dry. The restaurant prides itself on an energetic and welcoming atmosphere where guests can savor a diverse menu that caters to all tastes, including Mexican-American fusion dishes, breakfast and brunch options at select locations, and a comprehensive vegan menu. Nacho Daddy is also famous for its inventive and award-winning specialty drinks such as Daddy’s Margarita and the daring Scorpion Shot, solidifying its reputation as a trendy and memorable dining destination in Las Vegas.
The Host role at Nacho Daddy is essential in delivering an exceptional dining experience by being the first point of contact for guests. This position requires an individual who is naturally friendly, engaging, and capable of multitasking in a fast-paced, energetic environment. The ideal candidate is someone who thrives on personal interaction, providing attentive service without distractions such as personal phone usage during shifts, so that each guest receives undivided attention. Experience with reservation management systems like OpenTable is preferred, as it is vital to maintaining smooth and efficient seating and guest flow. With open availability being a must, including weekends, evenings, and holidays, the host helps uphold Nacho Daddy’s commitment to outstanding customer service and a welcoming ambiance. This role suits individuals who enjoy working as part of a team and who take pride in ensuring every guest feels valued from the moment they enter the restaurant. Reliable transportation is required to commute to shifts, and prior hospitality experience is considered a plus. Overall, this position offers an engaging opportunity to be part of a fast-growing, creatively-driven restaurant brand celebrated for its unique take on Mexican cuisine and lively atmosphere.
The Host role at Nacho Daddy is essential in delivering an exceptional dining experience by being the first point of contact for guests. This position requires an individual who is naturally friendly, engaging, and capable of multitasking in a fast-paced, energetic environment. The ideal candidate is someone who thrives on personal interaction, providing attentive service without distractions such as personal phone usage during shifts, so that each guest receives undivided attention. Experience with reservation management systems like OpenTable is preferred, as it is vital to maintaining smooth and efficient seating and guest flow. With open availability being a must, including weekends, evenings, and holidays, the host helps uphold Nacho Daddy’s commitment to outstanding customer service and a welcoming ambiance. This role suits individuals who enjoy working as part of a team and who take pride in ensuring every guest feels valued from the moment they enter the restaurant. Reliable transportation is required to commute to shifts, and prior hospitality experience is considered a plus. Overall, this position offers an engaging opportunity to be part of a fast-growing, creatively-driven restaurant brand celebrated for its unique take on Mexican cuisine and lively atmosphere.
Job Requirements
- Must be at least 18 years of age
- A current Food Handler’s Safety Card and TAM Card
- Minimum of 6 months of customer service, retail sales, hospitality, or food service experience preferred
- Demonstrated ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner
- Ability to speak, read, comprehend, and converse comfortably with guests in English
- Accurate math/cash handling skills
- Must be able to stand and walk long distances for at least 8 hours with minimal break time in fast-paced, crowded and noisy work environments
- Ability to bend, twist, and stand to perform normal job functions
- At times, must be able to lift at least 30 pounds off the ground
- Compliance to any reasonable request by management and assisting server assistants
- Open availability including weekends, evenings, and holidays
- Reliable transportation to and from shifts
Job Qualifications
- Experience using OpenTable or similar restaurant reservation software preferred
- Strong verbal communication skills
- Team-oriented mindset
- Prior customer service or restaurant hosting experience is a bonus
- Comfortable interacting with a diverse guest clientele
- Ability to multitask and stay focused in busy environments
Job Duties
- Greet guests warmly upon arrival
- Manage reservations and seating arrangements efficiently
- Maintain order and ambiance in the host station area
- Communicate effectively with the serving staff to coordinate table turnover
- Monitor guest waiting times and provide updates
- Assist in maintaining cleanliness and organization in the entrance area
- Handle guest inquiries and provide menu information as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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