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Host / Hostess

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
401(k) Plan
Career development opportunities
flexible scheduling

Job Description

Dine Brands Global, Inc. is a leading full-service restaurant company headquartered in Pasadena, California. Established with a rich heritage and a commitment to delivering outstanding dining experiences, Dine Brands operates through its subsidiaries and franchises some of the most recognizable and beloved dining brands in the world, including Applebee's Neighborhood Grill + Bar, IHOP, and Fuzzy's Taco Shop. As of December 31, 2023, the company has expanded its presence to over 3,500 restaurants spanning 18 countries, supported by 354 franchisees. This global footprint underscores Dine Brands' position as one of the largest full-service restaurant enterprises worldwide, driven by a mission to create moments of connection and joy through exceptional food and service.

The company culture at Dine Brands is deeply rooted in values of diversity, equity, and inclusion, providing equal employment opportunities to all applicants irrespective of race, gender, age, disability, or any other legally protected status. Dine Brands prioritizes merit and qualifications in their hiring processes, ensuring a fair and welcoming environment for all employees. The company further complies with the Los Angeles County Fair Chance Ordinance and California Fair Chance Act, reaffirming its commitment to providing opportunities for individuals with arrest or conviction records. Moreover, candidates and employees can rest assured that their personal information is handled with utmost confidentiality as outlined in the company's Applicant & Employee Privacy Notice.

This job posting is specifically for dynamic and motivated Hosts to join the frontline team at one of the Dine Brands’ affiliated restaurants. The host role serves as the crucial first point of contact for guests, primarily involving greeting and seating guests with a friendly and professional demeanor, managing reservations, and ensuring that the guest experience is seamless from entry to seating. This front-of-house position demands excellent customer service skills and a hospitable attitude, as hosts help set the tone for the entire dining experience.

The position is ideal for team-oriented individuals who are passionate about customer satisfaction and success in a fast-paced restaurant environment. Eligible candidates must be at least 18 years old and authorized to work in the United States. Working as a host at Dine Brands provides an excellent opportunity to develop interpersonal, organizational, and communication skills while contributing to a vibrant and supportive team atmosphere.

At the location on 2401 S. Interstate 35 Frontage Rd in Moore, OK, the host will be the ambassador of warmth and hospitality, embodying the brand’s commitment to guest satisfaction. This is an opportunity to be part of a globally recognized company that values its employees and fosters growth. The role encourages a proactive approach in managing guest flow and creating a welcoming environment, which directly impacts overall guest satisfaction and restaurant success. Whether you are starting your career in the restaurant industry or seeking a rewarding role in hospitality, this position offers meaningful experience with a renowned and respected employer in the dining sector.

Job Requirements

  • Must be at least 18 years old
  • Eligible to work in the United States
  • Team-oriented with a passion to succeed
  • Ability to stand for extended periods
  • Flexible availability including weekends and holidays
  • Good verbal communication skills

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in hospitality or customer service is a plus
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Team player with a positive attitude
  • Basic knowledge of reservation systems is advantageous

Job Duties

  • Greet and seat guests promptly and courteously
  • Manage reservations and guest inquiries efficiently
  • Maintain a clean and organized host station
  • Communicate effectively with servers and kitchen staff to coordinate seating
  • Provide excellent customer service and address guest needs
  • Monitor the dining area to manage guest flow and wait times
  • Assist with opening and closing duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


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